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Morris MKG-64201 Instruction Manual

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O
C
MKG-64201
(EN) INSTRUCTION MANUAL
IO-CFS-1313 / 8505591
(10.2019 / v1)

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Summary of Contents for Morris MKG-64201

  • Page 1 MKG-64201 (EN) INSTRUCTION MANUAL IO-CFS-1313 / 8505591 (10.2019 / v1)
  • Page 2 DEAR CUSTOMER, The cooker is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the cooker will be easy. Before being packaged and leaving the manufacturer, the cooker was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully.

  • Page 3: Table Of Contents

    TABLE OF CONTENTS Safety instructions ......................4 Description of the appliance ................... 10 Installation ......................... 12 Operation ........................... 17 Baking in the oven – practical hints ................26 Test dishes.......................... 28 Cleaning and maintenance ....................31 Technical data ........................37...

  • Page 4: Safety Instructions

    SAFETY INSTRUCTIONS Notice. The device and its accessible components become hot when the device is in use. Take special care not to come in contact with heating elements. Children under age of 8 should stay away from the device unless they are under constant supervision. This device may only be used by children over age of 8, persons with physical, sensory or mental disa- bilities, and persons without necessary experience...
  • Page 5 SAFETY INSTRUCTIONS The appliance becomes hot during operation. Take care not to touch the hot parts inside the oven. When the device is in use accessible parts can be- come hot. It is best to keep children away from the oven.
  • Page 6 SAFETY INSTRUCTIONS  Please pay attention to children whilst the cooker is in operation, as children do not know the rules of cooker use. In particular, hot surface burners, the oven chamber, grates, the door pane, and pans containing hot liquids standing on the hob may cause burns to children.
  • Page 7 SAFETY INSTRUCTIONS  Do not make your own alterations to the cooker in order to adapt it to a different type of gas, move the cooker to another place or make changes to the power supply. These operations may only be carried out by an authorised electrician or fitter. ...
  • Page 8 HOW TO SAVE ENERGY Using energy in a respon- Make sure the oven door is properly sible way not only saves closed. money but also helps the Heat can leak through spillages on the door environment. So let’s save seals. Clean up any spillages immediately. energy! And this is how you Do not install the cooker in the direct can do it:...
  • Page 9 DISPOSAL OF THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpack- be delivered to a collection and ing, please dispose of all recycling centre for electric and elements of packaging in a...

  • Page 10: Description Of The Appliance

    DESCRIPTION OF THE APPLIANCE 3, 4, 5, 6 1 Temperature control knob 2 Oven function selection knob 3, 4, 5, 6 Gas burner control knobs 7 Temperatureregulatorsignal light L 8 Cooker operation signal light R 9 Oven door handle 10 Drawer 11 Electronic programmer 12 Gas hob 13 Large burner...
  • Page 11 SPECIFICATIONS OF THE APPLIANCE Cooker fittings: Grill grate Baking tray* (drying rack) Fork and rotisserie frame Roasting tray* Sideracks *optional...

  • Page 12: Installation

    INSTALLATION The following instructions are addressed to  If the appliance is used intensively and for the qualified specialist installing the cooker. a long time, it may be necessary to open a These instructions aim at ensuring that window in order to improve ventilation. installation and maintenance activities are ...
  • Page 13 INSTALLATION Mounting the overturning prevention Gas connection bracket. Caution! The bracket is mounted to prevent overtur- The cooker should be connected to a ning of the cooker. When the overturning gas supply of the particular type of gas prevention bracket is installed, a child who that the appliance is manufactured to climbs on the oven door will not overturn the function with.
  • Page 14 INSTALLATION Caution! Electrical connection The cooker may only be connected to a liquid gas cylinder or the existing  The cooker is manufactured to work with gas supply by an authorised fitter, a one-phase alternating current (230V observing all safety rules. 1N~50 Hz) and is equipped with a 3 x 1,5 mm connection lead of 1.5 mm...
  • Page 15 INSTALLATION Caution! In order to adapt the cooker to burn a different The cookers provided by the manufacturer type of gas, you should: have burners which are factory-adapted to  exchange nozzles (see tables below), use the gas specified on their data plates and ...
  • Page 16 INSTALLATION Surface burners applied do not require adjust- ment of primary air. A correct flame has dis- tinct internal cones of blue and green colour. A short, humming flame or long, yellow and smoking one, without clearly outlined cones, shows improper quality of gas in the house- hold piping or a damaged or soiled burner.

  • Page 17: Operation

    OPERATION Before using the oven for the first time Important! In ovens equipped with the electronic  Remove packaging, clean the interior of programmer Ts, the time “0.00” will the oven, start flashing in the display field upon  Take out and wash the oven fittings with connection to the power supply.
  • Page 18 OPERATION Ignition without an ignitor How to use surface burners  light a match,  press in the knob to the end and turn it Choice of cookware left to the “large flame” position Mind that the diameter of a pan base is always ...
  • Page 19 OPERATION Caution! Operation of the burner protection valve In cooker models equipped with a surface burner safety valve, hold the Some models are equipped with an automatic knob pressed down to the end when system that cuts off gas supply to a burner igniting for 10 seconds at the “large when the flame has disappeared.
  • Page 20 OPERATION Electronic programmer Press sensor 1, then the display will show set the time using sensors 3 and 2. 7 seconds after the time has been set the new data will be saved. Caution! If the correct time is not set then proper opera- tion of the oven is not possible.
  • Page 21 OPERATION Semi–automatic operation Automatic operation If the oven is to be switched off at a given If the oven is to be switched on for a specified time, then you should: period of time and switched off at a fixed hour then you should set the operation time and Set the oven function knob and the tem- the operation end time:...
  • Page 22 OPERATION Change the timer beeps The function AUTO is now on; the oven will start operating from the point when the differ- The tone of the timer beeps may be ence between the set operation end time and changed as follows: the operation duration time occurs (e.g.
  • Page 23 OPERATION Oven is off Oven functions and operation. Rapid Preheating Oven with automatic air circulation Ring heater and roaster on. Use to (including a fan and an ultra-fan heater) preheat the oven. The oven can be heated up using the bottom and top heaters, the grill or the ultra-fan he- Defrosting ater.
  • Page 24 OPERATION Bottom heater on Convection with ring heating ele- When the knob is set to this position ment and bottom heater on the oven is heated using only the With this setting the convection fan bottom heater. Baking of cakes from and bottom heater are on, which in- the bottom until done (moist cakes creases the temperature at the bottom...
  • Page 25 OPERATION Use of the grill Use of the rotisserie The grilling process operates through infrared The rotisserie enables rotating grilling in the rays emitted onto the dish by the incandes- oven. It is intended for grilling poultry, kebabs, cent grill heater. sausages and similar dishes.

  • Page 26: Baking In The Oven - Practical Hints

    BAKING IN THE OVEN – PRACTICAL HINTS Baking ● we recommend using the baking trays which were provided with your cooker; ● it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;...
  • Page 27 BAKING IN THE OVEN – PRACTICAL HINTS ECO Fan Heater  ECO Fan Heater is an optimised heating function designed to save energy when preparing food.  You cannot reduce the cooking time by setting a higher temperature; preheating the oven is not recommended. ...
  • Page 28 BAKING IN THE OVEN – PRACTICAL HINTS Oven with automatic air circulation (including a fan and ring heater) Type of Type Temperature ( Level Time dish of heating (min.) Sponge cake 160 - 200 2 - 3 30 - 50 Yeast cake/ 160 - 170 25 - 40...

  • Page 29: Test Dishes

    TEST DISHES. According to standard EN 60350-1. Baking Type of dish Accessory Level Type Temperature Baking of heating time (min.) Baking tray 28 - 32 Baking tray 23 - 26 Baking tray 26 - 30 Small cakes 2 + 4 Baking tray 2 - baking tray 27 - 30...
  • Page 30 TEST DISHES. According to standard EN 60350-1. Grilling Type of dish Accessory Level Type Temperature Time of heating (min.) White bread Wire rack 3 - 7 toast Wire rack + 4 - wire rack roasting tray 1st side 13 - 18 Beef burgers 3 - roasting (to gather...

  • Page 31: Cleaning And Maintenance

    CLEANING AND MAINTENANCE Make sure that burner is correctly re- By ensuring proper cleaning and mainte- assembled after cleaning. nance of your cooker you can have a sig- nificant influence on the continuing fault-free Misalignment of the burner cap can result in permanent damage operation of your appliance.
  • Page 32 CLEANING AND MAINTENANCE Replacement of the oven light Oven bulb  The oven should be cleaned after every In order to avoid the possibility of an use. When cleaning the oven the lighting electric shock ensure that the appliance is should be switched on to enable you to switched off before replacing the bulb.
  • Page 33 CLEANING AND MAINTENANCE Removing the inner panel Door removal 1. Pull the upper door slat loose. (fig. B, C) In order to obtain easier access to the oven chamber for cleaning, it is possible to remove the door. To do this, tilt the safety catch part of the hinge upwards (fig.
  • Page 34 CLEANING AND MAINTENANCE 2. Pull the inner glass panel from its seat (in the lower section of the door). Re- move the inner panel (fig. D,D1). 3. Clean the panel with warm water with some cleaning agent added. Carry out the same in reverse order to reassemble the inner glass panel.
  • Page 35 CLEANING AND MAINTENANCE Your oven is equipped with easily  Your oven is also equipped with  stainless steel sliding telescopic runners removable wire shelf supports. To remove them for washing, pull the front catch, then attached to the wire shelf sup-ports. tilt the support and remove from the rear The telescopic runners should be catch.
  • Page 36 OPERATION IN CASE OF EMERGENCY In the event of an emergency, you should:  switch off all working units of the cooker  disconnect the mains plug  call the service centre  some minor faults can be fixed by referring to the instructions given in the table below.

  • Page 37: Technical Data

    TECHNICAL DATA Voltage rating 230V~50 Hz Power rating max. 3,6 kW Appliance category GR II2H3+ Cooker dimensions H/W/D 85/60/60 cm The product meets the requirements of European standards EN 60335- 1; EN60335-2-6, The data on the energy labels of electric ovens is given according to standard EN 60350-1 / IEC 60350-1.
  • Page 40 EXCLUSIVE DISTRIBUTOR Karyda Kalliopi & Co 87A, 17th November str. 55534, Pylea, Thessaloniki, Greece Tel. +302310944944 F: +302310944940 www.morris.gr 1451-19...