PowerPoint TW18-2 Instruction Manual page 11

Please observe the manufacturers dosing and storage
recommendations as stated on the detergent packaging.
Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional detergent dose in the pre-wash detergent
chamber. This detergent will take effect duri ng the pre-wash phase.
NOTE:
You find information about the amount of detergent for the single programm es on the
last page. Please aware, that according to the level soiling and the specific hardness of
water differences are possible.
Please observe the manufacturer's recommendations on the detergent packaging.
The upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee and tea cup and saucers, as well
as plates, small bowls and shallow pans(as long as they are not too dirty).
Position the dishes and cookware so that they do not get moved by the spray of water.
The upper rack can be adjusted for height by putting wheels of different height into the rails.
2
1
6
3
4
We recommend that you place large items which are most difficult to clean into the lower rack: pots, pans, lids,
serving dishes and bowls, as shown in the figure to the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the
top spray arm.
Pots, serving bowls, etc, must always be placed top down.
Deep pots should be slanted to allow water to flow out.
The bottom rack feature fold down tine rows so that larger or more pots and pans can be loaded.
1
3
2
5
5
4
4
1
Cups
2
Small serving bowl
3
Large serving bowl
4
Glasses
5
Saucers
6
Dish
1
Oval platter
2
Dinner plates
3
Soup plates
4
Dessert dishes
5
Silverware basket
8