Related Manuals for Waring SCM100 Series
Summary of Contents for Waring SCM100 Series
- Page 1 SCM100 Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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Page 2: Important Safeguards
Snow Cone Maker in water or other liquids. 4. Avoid contact with moving parts. Never place fingers or other utensils into ice chute. NEVER TOUCH Blade. 5. Do not operate the Waring Pro Professional Snow Cone ® Maker or any electrical equipment with a damaged cord or plug, or after the unit malfunctions or is dropped or damaged in any manner. -
Page 3: Table Of Contents
This appliance is for 120 volts only and should not be used with a converter. BEFORE FIRST USE 1. Carefully unpack your Waring Pro Snow Cone Maker. Remove plastic bags from all parts of the unit. Be sure that the unit has not been damaged during transport. Do not leave plastic bags around children. -
Page 4: Helpful Hints
If an ice cube becomes lodged because of this, please see NOTE (number 6 under operation) to release. • I f needed, additional paper cones can be purchased through Waring customer service by calling 1-800-4WARING (492-7464) and are sold by online kitchen and paper suppliers. -
Page 5: Parts
PARTS 1. Removable snow bin 2. Main housing 3. Ice chute 4. Ice press 5. BPA-free plastic cones (4) 6. Paper cones (12) – not shown 7. Fold-away cone storage 8. Non-skid feet 9. Toggle switch (on/off) 10. Ice scooper SAFETY FEATURES • I nterlock removable snow bin – ice shaving mechanism will not start if the snow bin is not correctly placed beneath it. -
Page 6: Cleaning And Maintenance
Any other servicing should be completed by an authorized service center. RECIPES AND SUGGESTIONS The Waring Pro Snow Cone Maker is essential for everyday and special occasion entertaining, effortlessly shaving ice at the flip of a switch. Making 4-5 snow cones in less than a minute, the Snow Cone Maker will be a hit at any party. - Page 7 SNOW CONE RECIPES Helpful Tips • I t is best to make recipes in advance as some will require time to cool. • B e sure that your syrup is completely cooled before drizzling over shaved ice. • Squeeze-bottles work best to pour syrup over shaved ice. Traditional Snow Cone • 1 cup water • 2 cups white sugar • 1 (0.13 ounce) package sweetened/unsweetened, fruit-flavored soft drink mix • 24 ice cubes In a saucepan, combine the sugar and water. Bring to a boil, and boil for about 1 minute.
- Page 8 When using frozen fruit, thaw the fruit for one to two hours. Blend until smooth. Add the sweetener of your choice, mix and then pour over shaved ice to taste. Sour Snow Cone • 1¼ cups water • 2 cups sugar • 2 (0.13-oz.) envelopes unsweetened pink lemonade drink mix • 1 (0.13-oz.) envelope unsweetened cherry drink mix...
- Page 9 In a saucepan, combine the sugar and water. Bring to a boil, and boil for about 1 minute, stirring often until sugar is dissolved. Whisk in instant espresso until completely dissolved, pour into bowl, cool to room temperature, then refrigerate. When cool, whisk in condensed milk.
- Page 10 NOTES...
- Page 11 NOTES...
- Page 12 Trademarks or service marks of third parties used herein are the trademarks or service marks of their respective owners. ©2012 Waring Consumer Products 150 Milford Road East Windsor, NJ 08520 www.waringpro.com Printed in China SCM100 Series IB 12WR130442 IB-10762...