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“Troubleshooting” – for a quick solution or guidance regarding the next step required to get back to tip-top condition. Thank you for choosing an American Range product for your kitchen. As you can expect, this appliance is designed for years of reliable service. If you have any questions or comments, please contact the dealer from whom you purchased the unit, or contact American Range Customer Service via email: info@americanrange.com at www.americanrange.com, or call...
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INSTALLATION thoroughly before installing or servicing this equipment. IMPORTANT SERVICE NOTICE! Using any part other than genuine American Range factory supplied parts relieves the manufacturer of all liability. American Range reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for the previously purchased equipment.
Failure to comply will void any written or implied warranty. Should the equipment require service during the standard warranty period, the receipt proving certified installation must be made available to American Range for verification. If installation was not performed by a certified/licensed contractor be prepared to submit a major credit card for payment for proper installation.
Retain the shipping container for inspection. Appliances must be connected WARNING Intertek Intertek 3013256 only to the type of gas identified ARPC-18 XXXXXX-XXX MODEL: SERIAL NO. on the rating plate. GAS TYPE: NAT MAN. PRESS: IN. W.C.
Owner’s Manual Pasta Cooker ABOUT THIS MANUAL The Use and Care Manual is divided into several sections: The Safety Section informs you about significant safety precautions when installing and operating your new fryer. This is a must read section of the manual. Quick Start and Installation Section describes how to unpack the unit, what to save and what to discard, installation dimensions, gas and electrical connections and how to identify the primary parts of the product so you can better understand what’s going on "under the hood".
Installation must conform to Local and National Standards. Local installation codes and/or requirements may vary. If you have any questions regarding the proper installation or operation of your American Range Pasta Cooker please contact your local distributor. If you do not have a local distributor, contact American Range Corporation at 1.888.753.9898 or visit us at www.americanrange.com. GAS CONNECTION Your appliance will give you peak performance when the gas supply line is of sufficient size to provide the correct gas flow.
Owner’s Manual Pasta Cooker FUEL SUPPLY LINE PRESSURE AND LEAK TESTING The installation must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSIZ223.1NFPA54, or the Natural and Propane Gas Installation Code, CSA B149.1, as applicable, including: 1.
Identify the high corner and level the unit if the adjustment required exceeds the 1-1/4" limit use metal shims. CHECK OPERATION All American Range Corporation appliances are adjusted and tested before leaving the factory, effectively matching them to appropriate atmospheric conditions. We recommend that adjustments and calibrations are performed upon installation to assure proper operation of the unit and avoid possible problems caused by rough handling or vibration during shipment.
This checklist has been developed to assure proper installation of your oven. To validate warranty, you must mail, e-mail or fax this form and a copy of your receipt to: AMERICAN RANGE CUSTOMER SERVICE, 13592 DESMOND STREET, PACOIMA, CA 91331 service@americanrange.com 818.897.8839 FAX...
SKIMMING The American Range Pasta Cooker has an integral skimming feature created by the overflow shelf – that separates starch that floats on the surface from the boiling hot water in the main tank – and directs it out of the tank to the drain. The shape of the overflow shelf has been designed to minimize the amount of water directed to the drain –...
Daily – Inspect the tank for water leaks at metal joints and fittings – if you see one, don’t continue to use the pasta cooker – immediately contact American Range Service Department at 818.897.0808 or service@americanrange.com. Starch will form on the surfaces of the pasta tank and on the basket support – if you are busy, you may need to clean them every shift.
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Owner’s Manual Pasta Cooker ARPC-18 13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com...
Owner’s Manual Pasta Cooker TROUBLESHOOTING GUIDE POSSIBLE CAUSE SUGGESTED ACTION SYMPTOM: Burners do not come on. Unit is not connected to gas service Visually check if unit is plumbed to gas Pilot is not burning Light pilot, check gas pressure/connection, see page 6 SYMPTOM: Pasta cooker does not boil water.
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Notes 13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com...
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Notes 13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com...
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Notes 13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com...
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Failure to comply will void any written or implied warranty. Should the equipment require service during the standard warranty period, the receipt proving certified installation must be made available to American Range for verification. If installation was not performed by a certified/licensed contractor be prepared to submit a major credit card for payment for proper installation prior to service.
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