PARTS DESCRIPTION 1. Tempered glass door 7. Heating Indicator Light 2. Door handle 8. Drip Tray / Baking Pan 3. Power Indicator Light 9. Air Frying Basket 4. Function switch knob 10. Baking Rack 5. Temperature control knob 11. Tray handle 6.
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: READ ALL INSTRUCTIONS. Check that your mains voltage corresponds to that stated on the appliance. Do not touch hot surfaces. Use handles or knobs. To protect against electrical shock, fire or personal injury, do not immerse cord, plugs, or the appliance in water or other liquid.
operation. Do not store any item on top of the appliance when in operation. 19. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock. 20. Extreme caution should be exercised when using containers constructed of other than metal or glass.
Model No. Supply Rated Capacity Temperature Timer Control Power Power Range B422393-00003-00000, 120V 1800W 250-450 °F 1-60 minutes B422393-00005-00000, ~ 60hz B422393-04464-00000 KNOW YOUR AIR FRYER OVEN Fry, bake, toast, and broil with your Cook’s Companion 22 Quart Air Fryer Oven.
the bottom. A built-in 60-minute timer and adjustable thermostat of up to 450°F let you customize cooking for every dish. A built-in safety micro switch automatically stops operation when the door is open. The air fryer oven includes a drip tray/baking pan, air frying basket, baking rack, tray handle, and crumb tray.
• It is normal if some smoke or smell emanates from the appliance when using it for the first time. This is not harmful. To eliminate any packing oil that may remain after production, we recommend operating the appliance for 20 minutes, putting the thermostat on its maximum temperature setting.
• Begin by preheating the unit. See “Preheating” section. • Once preheated, place the baking tray or rack with food on the highest rack position (close to the top of the oven). • Turn the function switch to BROIL. • Adjust the temperature knob to the desired temperature by turning the knob to the right.
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• Adjust the temperature knob to the desired temperature by turning knob to the right. • Adjust the timer knob to the desired cooking time, between 1 and 60 minutes. Once time has been set, the Power indicator light will turn on. •...
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• Carefully take your food out with oven mitts. Note: Use the baking rack to toast items, making sure all food is centered and spaced evenly on the rack as well as placed in the middle of the oven. AIR FRY Use the air fry function to Air Fry as a healthy alternative to frying without the use of excess amounts of oil.
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Air frying recommended cooking times and temperatures: Time (min) Food Temperature (°F) Veggies 400°F 8-12 mins Pork Ribs 360°F 25-30 mins Frozen fries 425°F 15-25 mins Frozen steak fries 450°F 15-25 mins Hand-cut fries 400°F 15-25 mins Steak 350°F 8-15 mins Fish 320°F 8-12 mins...
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using the air fryer function. Let rest for 5 minutes. Serves 4. BBQ CHICKEN DRUMSTICK • 8 Chicken drumsticks • Salt and pepper • 3 Tablespoons olive oil • BBQ sauce Dry the chicken. Coat with olive oil, salt and pepper. Cook on the middle rack at 420°F for 10 minutes using the air fryer function.
Makes 24 cookies. CLEANING AND MAINTENANCE • Make sure to clean the appliance after each use! Cleaning regularly prevents the accumulation of grease and helps avoid unpleasant smells. • Make sure the unit has been turned off by switching the timer to 0 and setting the temperature knob back to the starting point.
DO NOT IMMERSE THE OVEN IN WATER OR ANY OTHER LIQUID. TROUBLESHOOTING Problem Possible Cause Solution Plug power cord into Appliance is not plugged in. The unit wall socket. You have not turned the Unit does not work Set the temperature On by setting the time and and time temperature.