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MODEL NO. RHBS650 BUFFET SERVER AND HOT TRAY Congratulations on purchasing our Russell Hobbs Buffet server and Hot Tray. Each unit is manufactured to ensure safety and reliability. Before using this appliance for the first time, please read the instruction manual...
FEATURES OF THE RUSSELL HOBBS BUFFET SERVER AND HOT TRAY IMPORTANT SAFEGUARDS When using any electrical appliance, basic safety precautions should always be followed including the following: 1. Please read the instructions carefully before using any appliance. 2. Always ensure that the voltage on the rating label corresponds to the mains voltage in your home.
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15. Do not use the appliance on a gas or electric cooking top or over or near an open flame. 16. To avoid severe burns do not touch hot surfaces while the appliance is in use. 17. Allow the appliance to completely cool down after use before touching any of the surfaces to avoid severe burns.
Always insist on the use of original spare parts. Failure to comply with the above mentioned pre- cautions and instructions, could affect the safe operation of this appliance. Note: BEFORE FIRST USE, FILL EACH TERRINE WITH WATER AND TURN BUFFET SERVER ON FOR 30 MINUTES, DISCARD WATER AND REPEAT.
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IT IS RECOMMENDED TO REMOVE THE LARGE PAN AND BUFFET TRAYS FROM THE WARMER IF IN USE WHILE THE CONTAINERS ARE EMPTY. 4. Adjust the temperature setting knob to the desired temperature. Once you are done using the Buffet Server, turn the temperature setting to the “OFF” position. Remove the plug from the wall outlet.
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NOTE: Do not place clear dome lids on warming tray surface. Food should be left on the warming tray for a shorter period than when the large pan and /or the buffet trays are on top due to the fact that it is not covered. Recommended time is 2-3 hours. Once you are through using the Warming Tray, turn the temperature setting to the “OFF”...
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NOTE: The Temperature ranges below are measured with the large pan and / or buffet trays on the warming tray. Low - 160ºF This is the minimum setting when the large pan is used on the warming tray Medium - 170ºF This is the minimum setting when the large pan and buffet trays are used on the warming tray.
You can also use water inside of the large pan when using the buffet trays to distribute the heat more evenly without creating hot spots in the buffet trays. This is especially effective when serving sauces or creamy dishes. CLEANING AND MAINTENANCE •...
• That the unit has been wired correctly and that the wall socket is switched on. • That the mains power supply is ON. • That the plug is firmly in the mains socket. If the appliance still does not work after checking the above: - Consult the retailer for possible repair or replacement.
PLEASE AFFIX YOUR PROOF OF PURCHASE/RECEIPT HERE IN THE EVENT OF A CLAIM UNDER WARRANTY THIS RECEIPT MUST BE PRODUCED. W A R R A N T Y Amalgamated Appliances (Pty) Limited (“the Supplier”) warrants to the original purchaser of this product (“the Customer”) that this product will be free of defects in material and workmanship which under normal, personal, family or household purpose manifest themselves within a period of 365 days from the date of purchase or in respect of commercial or professional purposes, manifest themselves within a period of 90...
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