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Summary of Contents for Ole Hickory Pits UltraQue
- Page 2 Greetings to you from all of us here at Ole Hickory Pit, Manufacturers of the UltraQue. We are glad to have you join our family of customers around the world. For over 30 years, our company has shared its passion for cooking by producing state of the art cooking equipment.
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Page 3: For Your Safety
Model UltraQue Installation & Operating Instructions Notice: These instructions should be affixed to the unit or adjacent to your Ole Hickory Pit. Please retain this manual for future reference Notice: Installation must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1-1992, including... - Page 4 (concrete or comparable). Floor has to support 490 to 620 pounds at all times. “Notice: If your Ole Hickory Pits is to be installed with casters, it must be installed with the casters supplied, a connector complying with either ANSI Z21.69 or CAN/CGA-6.16 and a quick-disconnect device complying with either ANSI Z21.41 or CAN1-6.9.
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Page 5: General Specifications
General Specifications Dimensions: Over-all Depth: 38” Width w/drain pipe: 29” Height w/vent & casters: 52 3/4” Height w/door open: 64” Weight: 480 lbs uncrated 602 lbs crated Materials: Basic Frame: 16 gauge steel welded to ¾” tubular steel Interior Sidewall: 12 gauge steel Interior Belly: Stainless steel... -
Page 6: Electrical Specifications
Electrical Specifications Specifications: 120 Volts, 60 HZ, 1 Phase AVOID NON-GROUNDED EXTENSION CORDS 15 AMP Wiring Instructions: 1. Electrical receptacles must be wired in accordance with local codes and supplied by a qualified electrician. 2. Thermostat should be in the “OFF” position prior to power cord plug insertion into receptacle. -
Page 7: Read Carefully
*** IMPORTANT *** READ CAREFULLY POSITIVE AIR FLOW through the air shutter on the burner MUST be maintained for safe and proper operation of the unit(s). Burner air flow may be affected by one or a combination of the following: 1. -
Page 8: Gas Piping Instructions
Gas Piping Instructions Gas Requirements Flexible hose must be used for the installation of all Ole Hickory Pits. A manual shut-off valve MUST be supplied in the gas line between the unit and the meter in an easily accessible location. A low-pressure regulator is required to maintain correct gas pressure to the burner. -
Page 9: Burner Instructions
Burner Instructions ALLOW A FIVE (5) MINUTE COMPLETE SHUTOFF PERIOD BEFORE APPLIANCE IS RE-LIGHTED Initial Start of Burner: Open cooking chamber door and remove all shipping materials, fasteners, etc. Close cooking chamber door as unit will NOT fire with cooking chamber door open. - Page 10 How To Calibrate The Thermostat After the smoker has heated for about an hour, if the Thermometer & Thermostat DO NOT agree… Follow This Procedure: Thermometer Thermostat After removing knob, locate the screw inside the shaft. If the thermometer reads lower than the thermostat, turn slotted screw...
- Page 11 Operating Instructions Make Sure Cooking Chamber door is closed. UNIT WILL NOT FIRE WITH COOKING CHAMBER DOOR OPEN. Open firebox door before initial start-up. (Door may be closed after start up.) Preheat the Ole Hickory Pit to desired temperature by turning on thermostat switch found on the control panel.
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Page 12: Safety Tips
Safety Tips Please Read & Follow All Safety Instructions! 1. The area surrounding and underneath the Ole Hickory Pit MUST be kept clear of combustible materials. DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. 2. -
Page 13: Maintenance And Cleaning
Maintenance & Cleaning BEFORE PERFORMING ANY MAINTENANCE OR CLEANING MAKE SURE UNIT IS DISCONNECTED FROM POWER SUPPLY AND GAS IS TURNED OFF! 1. a: Remove ashes and coals from firebox after each cooking. Ashes should be placed in a non-combustible container and placed away from all combustible material. b: Creosote-Formation and Need for Removal When wood is burned slowly, it produces tar and other organic vapors, which combine with expelled moisture to form creosote. -
Page 14: Maintenance Schedule
Maintenance Schedule **DISCONNECT FROM THE POWER SUPPLY BEFORE PERFORMING ANY MAINTENANCE** Maintenance How Often Clean Ashes From Firebox Daily Drain Grease Daily Clean Burner (Shut Off Gas Supply) Once a month with gloved hand (DO NOT USE HARD OBJECT) Clean Chimneys (both chimneys) At least every 6 months (chimney brushes are supplied by Ole Hickory Pits with purchase of smoker) -
Page 15: Daily - Maintenance Schedule
DAILY - Maintenance Schedule Clean Ashes from Firebox and Drain Grease from Cooking Chamber Monday Tuesday Wednesday Thursday Friday Saturday Sunday Insert Date for Daily Cleaning Schedule... - Page 16 WEEKLY - Maintenance Schedule for Cleaning Racks & Units Monday Tuesday Wednesday Thursday Friday Saturday Sunday WEEK Insert Date for Weekly Cleaning...
- Page 17 Every Six Months - Visual Inspection of Burner DATE DATE DATE DATE DATE DATE DATE DATE DATE Visual inspection daily during the first week of operation, then every six months thereafter. Look for smoke backing out through the AIR SHUTTER on the BURNER FAN MOTOR or accumulation of a BLACK TAR-LIKE substance around or above burner.
- Page 18 Notes:_______________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________ _____________________________________________...
- Page 19 Thank you for choosing Ole Hickory Pits/UltraQue. We’re sure you’ll be pleased with your new cooking equipment. Ole Hickory Pits/UltraQue Limited Warranty applies to the ORIGINAL owner to be free of defects in material and workmanship for a period of 1 year. Retain your dated ORIGINAL sales receipt as proof of purchase. The full warranty is printed on the reverse side of this card for your information.
- Page 20 All parts replaced under this LIMITED WARRANTY must be returned to Ole Hickory Pits within 30 days of service work or Ole Hickory Pits reserves the right to deny warranty coverage.
- Page 21 2. Contact your pre-approved service company. 3. Contact OLE HICKORY PITS, during the next regular business day to let us know that the required work has been completed and defective parts have been returned.
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Page 22: Limited Warranty
WARRANTY OR MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, SHALL EXIST IN CONNECTION WITH THE SALE OR USE OF SUCH PRODUCTS AND IN NO EVENT WILL OLE HICKORY PITS/ULTRAQUE BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES OF ANY NATURE. OLE HICKORY PITS/ULTRAQUE NEITHER ASSUMES NOR AUTHORIZES ANY PERSON TO ASSUME FOR OLE HICKORY PITS/ULTRAQUE AND OTHER LIABILITY OR OBLIGATION IN CONNECTION WITH THE SALE OF THESE PRODUCTS.
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