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Related Manuals for Roma RP36DF-1-SS
Summary of Contents for Roma RP36DF-1-SS
- Page 1 Manual Model: RP36DF-1-SS Use,Care & Installation...
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Page 2: Table Of Contents
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death • Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. •... -
Page 3: Warnings
Warnings Getting Started Warning in an emergency. Important Safety Instructions A certified technician is required for any appearing this manual adjustments or conversions to Natural or not meant to cover all possible LP gas. conditions and situations that may occur. Common sense, caution,... - Page 4 Warnings smother fire or flame. DANGER • Grease is flammable and should be handled carefully. DO NOT use water To avoid risk of property damage, on grease fires. Flaming grease can personal injury or death; follow be extinguished with baking soda or, if information in this manual exactly available, a multipurpose dry chemical to prevent a fire or explosion.
- Page 5 Warnings • NEVER leave surface cooking discard the food and its container. The operation unattended especially when food could be contaminated. using high heat setting or when deep • If you are “flaming” liquor or other fat frying. Boilovers cause smoking and spirits under an exhaust, TURN THE FAN OFF.
- Page 6 Warnings glass. oven liners may result in a risk of • This appliance has been tested for electric shock or fire. Keep oven free safe performance using conventional from grease buildup. cookware. DO NOT use any devices WARNING or accessories that are not specifically recommended in this guide.
- Page 7 Warnings appliance before removing bulb to avoid CAUTION electrical shock. WARNING DO NOT store items of interest to children over the unit. Children climbing to reach NEVER cover any slots, holes or passages items could be seriously injured. in the oven bottom or cover an entire NOTICE rack with materials such as aluminum foil.
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Page 8: Dimensions
Dimensions 36” RP36DF-1-SS Ranges... -
Page 9: Clearance Dimensions 36
Clearance Dimensions 36’’ • This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. IMPORTANT: The side trim MUST be 3/8” (0.95 cm) above the adjacent base cabinet countertop. This can be accomplished by raising the unit adjusting the legs. -
Page 10: Specifications Technical Data
Specifications Technical data Burners - injectors and volume Natural 4’’ LP/Propane 11’’ By‑pass Inj. W BTU/h Inj. W BTU/h Ø BTU/h Small burner 3400 3600 1100 Medium burner (*) 6100 6200 1300 Large burner 8300 8800 2700 Power burner 12100 12400 4700 Electrical components description... -
Page 11: Electrical & Gas Requirements
Electrical & Gas Requirements Electrical Requirements Check your national and local codes regarding this unit. This range comes equipped with 4 ft. (121.9 cm), 4-wire range power cord with grounded 4-prong NEMA 14-50 plug attached to unit. See “Electrical Connection” section for grounding instructions. -
Page 12: Gas Requirements
Gas Requirements TO INSTALL PRESSURE REGULATOR 1 - Assemble the pressure regulator, mount the 1/2” NPT (conical) male connector and elbow. connector 2 - Screw the pressure regulator group on the range interposing the gasket supplied. Pay attention to the vertical alignement (45°) of the same pressure regulator. GAS CONVERSION WARNING! Before carrying out this operation, disconnect the appliance from gas and electricity. - Page 13 Gas Requirements STEP1:PRESSURE REGULATOR The pressure regulator supplied with the appliance is a convertible type pressure regulator for use with Natural Gas at a nominal outlet pressure of 4” w.c. or LP gas at a nominal outlet pressure of 11” w.c. and it is pre arranged from the factory to operate with one of these gas/pressure as indicated in the labels affixed on the appliance, package and Instruction booklet.
- Page 14 Gas Requirements STEP 2: SURFACE BURNERS To replace the nozzles of the surface burners, lift up the burners (Fig. 6) and unscrew the nozzles shipped with the range using a 7 mm sochet wrench (Fig. 7). Replace nozzles using the conversion set supplied with the range or by a authorized parts warehouse.
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Page 15: General Information
General Information READ AND FOLLOW ALL WARNING AND CAUTION INFORMATION WHEN INSTALLING THIS APPLIANCE. • All openings in the wall behind the appliance and in the floor under the appliance must be sealed. • Do not obstruct the flow of combustion and air ventilation. CAUTION Avoid any damage to oven vents. -
Page 16: Leg Installation/Adjustments/Alignment
Leg Installation/Adjustments/Alignment The range must be used only with the legs properly installed. Four height adjustable legs, assembled under the bottom of the range Four height adjustable legs are delivered with range polysterene container situated over the appliance. Before installing the legs, position the appliance near its final location as the legs are not suitable for moving the appliance over long distances. -
Page 17: Anti-Tip Device Installation
Anti-tip Device Installation WARNING TIPPING HAZARD: To reduce the risk of property damage or personal injury; install anti‑tipping device provided in accordance with the installation instructions in this document. Device must be engaged properly to prevent product from tipping over. WALL FIXING BRACKETS Adjust the range height by regulating the feet , until you reach the desired cooktop height. -
Page 18: Connecting Gas & Electric
Connecting Gas & Electric DANGER GAS LEAK HAZARD To avoid risk of personal injury or death; leak testing of the appliance must be conducted according to the manufacturer’s instructions. Before placing appliance in operation, always check for gas leaks with soapy water solution. •... -
Page 19: Description Of The Controls
Description of the controls HOB GAS BURNER KNOB (FIG. 9) By rotating the knob in an anticlockwise direction, the following symbols appear: = Closed position = “Full on” position = “Reduced rate” position OVEN FUNCTION SELECTOR KNOB (FIG 10) By turning the knob to the right or to the left we will find the following symbols: = OVEN LIGHT ON, FOR ALL FUNCTIONS = DEFROST... - Page 20 Description of the controls HOB GAS BURNER KNOB (FIG. 9) Lighting Burners All burners are ignited by electric ignition. There are no open-flame, “standing” pilots. Work-top Burners To light the surface burners, push and turn the appropriate control knob anticlockwise to maximum flow position .
- Page 21 Description of the controls HOW TO USE THE MULTIFUNCTION OVEN (FIG 10). DEFROSTING AT ROOM TEMPERATURE Turn the selector knob to the symbol and place the food you want to defrost inside the oven. The length of time required depends on the quantity and type of food. Selecting this function will only activate the fan.
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Page 22: Oven Features
Oven Features Accessories Oven Light Broil Element Cooling Vents Wire shelves Side Grid Side Grid Bottom Element Convection Fan and Element Wire shelves 2x The oven walls are fitted with various rank positions(fig. 13) on which the shelves can be placed. - Page 23 Oven Features CONVECTION BAKE Heat is radiated from Element in the bottom of the oven cavity. The heated air is circulated by the fan in the rear of the oven providing a more even heat distribution. Multiple rack use is possible for the largest baking job. When roasting, cool air is quickly replaced searing meats on the outside and retaining more juices and natural flavor on the inside with less shrinkage.
- Page 24 Oven Features BAKE Full power heat is radiated from the bake burner in the bottom of the oven cavity and is circulated with natural airflow. This function is recommended for single rack baking. Many cook books contain recipes to be cooked in the conventional manner. Conventional baking is suitable for dishes that require a high temperature.
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Page 25: Baking
Baking The below table gives guidelines for cooking a range of different foods, individual food, or personal preferences may slightly vary the oven position, temperature and cooking time from those suggested. All cooking temperatures stated refer to a preheated oven (allow 15 minutes for preheating). -
Page 26: Cleaning And Maintenance
Cleaning and Maintenance Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Your range must be kept clean and maintained properly. Before cleaning, make sure all controls are disabled. Disconnect power if you are going to clean thoroughly with water. -
Page 27: Replacing Oven Light
Replacing Oven Light WARNING ELECTRICAL SHOCK HAZARD Disconnect the electric power at the main fuse or circuit breaker before replacing bulb. WARNING DO NOT touch bulb with bare hands. Clean off any signs of oil from the bulb and handle with a soft cloth. OVEN SIDEWALL GRIDS (FIG. -
Page 28: Installation/Door Removal
Installation/Door removal NOTICE DO NOT use the handle or oven door to lift the oven. DO NOT lift or carry the door by the handle. Removing the door must be done by your dealer, a qualified licensed plumber, or certified gas installer. DOOR REMOVAL The oven door can be removed to give easier access to the oven when cleaning. -
Page 29: Service Information
Service Information If service is required, call your dealer or authorized service agency. The name of the authorized service agency can be obtained from the dealer or distributor in your area. Have the following information readily available. • Model number •... -
Page 30: Troubleshooting
Troubleshooting Some of the problems occur because of simple maintenance oversights or operation mistakes and can easily be resolved without having to call for technical assistance. PROBLEM REMEDY The appliance is not working • Make sure the gas cock is open •... -
Page 31: Electric Diagram
Electric diagram 464253276... - Page 32 PROFESSIONAL Maple Distributing 6200 Maple Avenue Dallas, Texas 75235 (833) 876-4600 mapledistributing.com support@romaappliance.com...
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Where can I purchase lower heating element for my oven pr36 DF-1-ss in Tulsa Oklahoma, or how can I order one?
Price for lower heating elmement?