Farberware Millenium FAC900R Use And Care Instructions Manual

Farberware Millenium FAC900R Use And Care Instructions Manual

Convection oven with rotisserie

Advertisement

USE & CARE INSTRUCTIONS
CONVECTION OVEN WITH ROTISSERIE
FAC900R

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Millenium FAC900R and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Farberware Millenium FAC900R

  • Page 1 USE & CARE INSTRUCTIONS CONVECTION OVEN WITH ROTISSERIE FAC900R...
  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or appliance in water or other liquid.
  • Page 3 IMPORTANT SAFEGUARDS 19. Do not place any of the following materials in the Oven: paper, cardboard, plastic, and the like. 20. Do not cover crumb tray or any part of the Oven with metal foil. This will cause overheating of the Oven. 21.
  • Page 4: Additional Important Safeguards

    ADDITIONAL IMPORTANT SAFEGUARDS CAUTION HOT SURFACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires, or other injury to persons or damage to property. 1. A person who has not read and understood all operating and safety instructions is not qualified to operate this appliance.
  • Page 5: Polarized Plug

    POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
  • Page 6 GETTING TO KNOW YOUR CONVECTION OVEN WITH ROTISSERIE PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS Removable Oven Door Glass Door CONVECTION OVEN ACCESSORIES Wire Rack (P/N 22643) Broil Insert (P/N C-21184) Bake/Broil Pan (P/N C-21185) Pizza Pan (P/N 22642) Pizza Rack (P/N 22647) FARBERWARE Figure 1...
  • Page 7 CONVECTION OVEN SHELF RAILS AND RACK POSITIONS Upper Heating Elements Upper Shelf Rail Rack Positions 1 and 2 Mid Shelf Rail Rack Positions 3 and 4 Lower Shelf Rail Rack Positions 5 and 6 Lower Heating Elements WIRE RACKS AND RACK POSITIONS Wire Rack (Rack Positions 1, 3, 5) Wire Rack Inverted...
  • Page 8: Control Panel

    CONTROL PANEL The Oven has 6 different preset Functions/Buttons: TOAST, BAKE, BROIL, DEFROST, KEEP WARM and ROTISSERIE. The Convection Fan is ON in all Functions except TOAST. Toast Color Indicator Lights TIME Light TIME/TEMP Button UP Button Function Lights FUNCTION Button ON/OFF Light Figure 5 TEMP Light...
  • Page 9 DISPLAY WINDOW Indicates time of day, Function, and amount of time left for completion of Function. When the TIME/TEMP Button is pressed, the preset Temperature is shown. As changes are made, they will be displayed in the Window. TOAST Press FUNCTION Button to select the TOAST function. When the selection is made, the TOAST Light will illuminate and the Oven will default to the center Toast Color Indicator Light for medium browning.
  • Page 10: Operating Instructions

    OPERATING INSTRUCTIONS BEFORE USING FOR THE FIRST TIME 1. Read all instructions in this manual carefully. 2. Carefully unpack your Convection Oven and remove all packaging materials. 3. Place your Convection Oven on a level surface such as a countertop or tabletop. Be sure the sides, back, and top of the Convection Oven are at least 4 inches away from any walls, cabinets, or objects on the counter or table.
  • Page 11: Rack Positions

    RACK POSITIONS WIRE RACK, BROIL INSERT, BAKE/BROIL PAN, PIZZA PAN, PIZZA RACK AND DEHYDRATION RACKS (sold separately) For best results use Bake/Broil Pan to BAKE, DEFROST, TOP BROWN, KEEP WARM and to minimize clean up due to spills. See Figure 4 on page 6 for all Wire Rack Positions. When TOASTING, place bread directly on Wire Rack.
  • Page 12: Setting The Clock

    SETTING THE CLOCK 1. Plug unit into a 120 V AC electric outlet. Both the TIME and TOAST Lights will be illuminated; 9:20 will appear in the Display Window. 2. Press the CLOCK Button and 10:00 will appear in the Display Window;...
  • Page 13 CONVECTION OVEN FUNCTIONS NOTE: If you press the TIME/TEMP Button again, the TEMP Light will illuminate and 450ºF will appear in the Display Window. When using the TOAST function, the TEMPERATURE cannot be changed. 4. Open the Glass Door and place bread or toaster food on the Wire Rack and place in Rack Position 4 or 5.
  • Page 14 CONVECTION OVEN FUNCTIONS PROGRAMMING THE BAKE FUNCTION 1. Plug unit into a 120 V outlet. Close the Glass Door. 2. Press the FUNCTION Button. When the BAKE Light illuminates, the selection is made. Press the TIME/TEMP Button until the TEMP Light illuminates;...
  • Page 15 CONVECTION OVEN FUNCTIONS 13. Unplug Oven and allow to cool completely before cleaning. See User Maintenance Instructions. Unplug when not in use. NOTE: To adjust the BAKE TIME or TEMPERATURE during the BAKE process, you must start the programming sequence over. Press the START/STOP Button and reset.
  • Page 16 HINTS FOR SLOW COOK Recipes may be used to SLOW COOK by using the following guidelines. • All baking dishes should be covered. Aluminum foil may be used if ends are tucked against edge of pan. • Ovenproof glass and ceramic dishes are recommended. •...
  • Page 17 CONVECTION OVEN FUNCTIONS 9. When the time has elapsed, the Display Window will show the default time of 0:30, the Convection Oven will beep 5 times and the ON/OFF Light will turn off as a signal that the BAKE function is completed.
  • Page 18 HINTS FOR ROAST • A meat thermometer inserted into the center of the meat should always be used to ensure meat is cooked to desired doneness. • Roasting is recommended for large, tender cuts of meat and poultry. Seasoning prior to cooking adds to the flavor and the aroma during cooking.
  • Page 19 PREPARING PIZZA IN YOUR CONVECTION OVEN This Convection Oven has been specially designed to accommodate a 12-inch pizza. 1. Plug unit into a 120 V outlet. Remove all racks and pans from the Oven. Close the Glass Door. 2. Press the FUNCTION Button. When the BAKE Light illuminates, the selection is made.
  • Page 20 PROGRAMMING THE BROIL FUNCTION 1. Plug unit into a 120 V outlet. Close the Glass Door. 2. Press the FUNCTION Button. When the BROIL Light illuminates, the selection is made. Press the TIME/TEMP Button until the TEMP Light illuminates; 450ºF appears in the Display Window.
  • Page 21: Broil Recommendations

    BROIL RECOMMENDATIONS Broiling is used for tender cuts of meats or marinated meats, fish and some fruits and vegetables. Cooking time is determined by the desired doneness and the distance between the food and the element. The following chart is to be used as a guideline. BROIL TIME CHART FOOD Beef Steaks (3/4inch thick)
  • Page 22 ROTISSERIE AND ROTISSERIE ACCESSORIES Using the Rotisserie to cook meats and poultry allows them to self- baste in their own juices. This seals in flavor while any excess fat drips off of the food. The food being cooked on the Rotisserie must be no wider than 12 inches and should weigh no more than 10 pounds.
  • Page 23 CONVECTION OVEN FUNCTIONS 3. Place the round pointed end of Rotisserie Bar into opening on the right side Oven Wall. Place the opposite end of the Rotisserie Bar into the Bracket on the left side Oven Wall. (See Figures 11 and 12.) PROGRAMMING THE ROTISSERIE FUNCTION 1.
  • Page 24 CONVECTION OVEN FUNCTIONS NOTE: Since meats and poultry roast faster in a Convection Oven, a meat thermometer should always be used to gauge internal temperature. The thermometer should be inserted into the thickest portion of meat away from bones or fatty areas. Check progress two thirds into the cooking process to ensure meat does not over cook.
  • Page 25 ROTISSERIE TIME AND TEMPERATURE CHART OF MEAT Rib Eye Roast Eye of Round Roast Center Loin (boneless) Center Loin (boneless, 2 tied together) Pork Shoulder Boston Butt Roast (boneless) Turkey Chicken Duck Leg (semi-boneless) HINTS FOR ROTISSERIE • A meat thermometer inserted into the thickest part of the meat or poultry should always be used to ensure desired doneness.
  • Page 26 PROGRAMMING THE KEEP WARM FUNCTION 1. Plug unit into a 120 V outlet. Close the Glass Door. 2. Press the FUNCTION Button. When the KEEP WARM Light illuminates, the selection is made. Press the TIME/TEMP Button until the TEMP Light illuminates; 200ºF appears in the Display Window.
  • Page 27 PROGRAMMING THE DEFROST FUNCTION 1. Plug unit into a 120 V outlet. Close the Glass Door. 2. Press the FUNCTION Button. When the DEFROST Light illuminates, the selection is made. Press the TIME/TEMP Button until the TEMP Light illuminates; 175ºF appears in the Display Window.
  • Page 28 PROGRAMMING THE DEFROST/DEHYDRATE FUNCTION Figure 16 DEHYDRATE Control Panel Lights Dehydration Racks are required when using this function. They are not included with this Convection Oven but may be purchased separately. Contact our Consumer Relations Department by calling the number on the back of this Instruction Manual and ask for part number 22684DEH.
  • Page 29 CONVECTION OVEN FUNCTIONS 7. When the time has elapsed, the Display Window will show the default time of 2:30, the Convection Oven will beep 5 times and the ON/OFF Light will turn off as a signal that the DEFROST/DEHYDRATE function is completed. 8.
  • Page 30: User Maintenance Instructions

    USER MAINTENANCE INSTRUCTIONS This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Any servicing requiring disassembly other than cleaning, must be performed by a qualified appliance repair technician. OVEN CARE AND CLEANING To assure optimum safety, keep unit clean, free of grease and food buildup.
  • Page 31 OVEN DOOR/ EXTERIOR CLEANING The Oven Door can be removed for easier cleaning. To remove, open fully and lift, clearing the hinge pins. To replace, slide the Door over the hinge pins, being sure to gently push Door all the way down on pins to avoid glass breakage.
  • Page 32: Limited One-Year Warranty

    FARBERWARE® and Millennium® are registered trademarks of Farberware Inc. ® Manufactured and sold pursuant to a license from Farberware Inc.® For more information on our products, visit our website: www.maxim-toastmaster.com. ©2005 All rights reserved. Made in China To contact us, please write to, call, or email:...

Table of Contents