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Summary of Contents for Salton TOC-14
- Page 1 CONVECTION TOASTER OVEN Convectaire MODEL TOC-14...
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Page 2: Important Safeguards
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to Salton for examination, repair or adjustment. See Warranty. - Page 3 outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.
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Page 4: Description Of Parts
INTRODUCTION The Salton Convectaire is a versatile high performance oven that helps create delicious meals done to perfection in a fraction of the time. The convection fan eliminates hot spots delivering professional results. The Convectaire is large enough to cook a full meal for the entire family yet fits neatly on a counter top. - Page 5 CORRECT WIRE RACK POSITION QUICK OPERATION GUIDE COOKING FUNCTION POSITION OF TEMPERATURE HELPFUL HINTS SELECTION WIRE RACK/ KNOB ACCESSORIES Toasting/ Top Toast B (Toasting) Toast/Broil Turn On/Off - (Toast Colour) Browning A and B (Top Knob clockwise to the Browning) desired setting.
- Page 6 QUICK OPERATION GUIDE (Cont’d) COOKING FUNCTION POSITION OF TEMPERATURE HELPFUL HINTS SELECTION WIRE RACK/ KNOB ACCESSORIES Broiling Broil A or B Toast/Broil Use only with Drip Tray in place on the Broiling Pan. Leave the Glass Door slightly open. Position Wire Rack and Pan so that the food is never closer than 2"...
- Page 7 ovenware (muffin tins, loaf, bundt or spring form pans) may also be used provided they are oven safe and leave an open space all around to permit the fan forced air to circulate. Heat resistant glass or ceramic ovenware should only be used if they can be placed at least 2" (5 cm) away from the heating elements.
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Page 8: Convection Cooking
To shorten the cycle turn the Toast Colour Knob to Off. CONVECTION COOKING Your Salton Convectaire Oven uses a fan to gently and evenly circulate heated air. This produces more uniform cooking temperatures resulting in an even browning and a shorter cooking time. - Page 9 Convection Cooking Sample Cooking Guide Temp °F Food Approx. Comments Time (min) Biscuits* & Cookies* 350 - 400 varies with Use Rack position B for 1 Cookie recipe Pan. When adding a second cookie sheet use Rack position A & C Cakes* 300-325 varies with...
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Page 10: Keeping Warm
BROILING How to Broil Place the Wire Rack in position A or B. Preheating is not necessary when broiling. Trim excess fat from meat to reduce spatter and dry wet foods with paper towels. Place Broiling Drip Tray on Broiling Pan. Arrange food on Drip Tray and place on the Wire Rack in the Oven. -
Page 11: Care And Cleaning
CARE AND CLEANING Turn the 'On/Off Knob to 'Off', unplug cord from wall outlet and let the oven cool. • Wash the Crumb Tray, Cookie Pan, Broiling Drip Tray, Baking/Broiling Pan and the Wire Racks in warm soapy water or in the dishwasher. If necessary use a nylon scrubber to remove stuck on food. -
Page 12: Limited Warranty
LIMITED WARRANTY SALTON warrants that this appliance shall be free from defects in material and workmanship for a period of one year from the date of purchase. During that period these defects will be repaired or the product will be replaced at SALTON's option without charge. This warranty covers normal domestic usage and does not cover damage which occurs in shipment or failure which results from alteration, accident, misuse, abuse, glass breakage, neglect, commercial use, or improper maintenance.
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