First Use; Daily Use - AEG A52500GNW0 User Manual

20 www.aeg.com
To deactivate the function, do these
steps:
1. Press the FROSTMATIC switch.
2. The FROSTMATIC indicator goes
out.
The FROSTMATIC function stops
automatically after about 52
hours.
If the FROSTMATIC function is switched
on the temperature setting may not be
changed.
2.5 High temperature alarm
Temperature increase in the freezer
compartment (for example due to an

3. FIRST USE

3.1 Cleaning the interior
Before using the appliance for the first
time, wash the interior and all internal
accessories with lukewarm water and
some neutral soap so as to remove the

4. DAILY USE

4.1 Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen
and deep-frozen food for a long time.
To freeze fresh food activate the FROST-
MATIC function at least 24 hours before
placing the food to be frozen in the
freezer compartment.
Place the fresh food to be frozen in the
two top compartments.
The maximum amount of food that can
be frozen in 24 hours is specified on the
rating plate, a label located on the in-
side of the appliance.
The freezing process lasts 24 hours: dur-
ing this period do not add other food to
be frozen.
earlier power failure or door is open) is
indicated by:
• Alarm light flashing.
• sounding of buzzer.
The buzzer can be switched off by press-
ing the Alarm reset button.
When normal conditions are restored
the Alarm stop automatically.
typical smell of a brand-new product,
then dry thoroughly.
Do not use detergents or abra-
sive powders, as these will dam-
age the finish.
4.2 Storage of frozen food
When first starting-up or after a period
out of use, before putting the products
in the compartment let the appliance run
at least 2 hours on the higher settings.
In the event of accidental de-
frosting, for example due to a
power failure, if the power has
been off for longer than the val-
ue shown in the technical charac-
teristics chart under "rising
time", the defrosted food must
be consumed quickly or cooked
immediately and then re-frozen
(after cooling).
4.3 Thawing
Deep-frozen or frozen food, prior to be-
ing used, can be thawed in the refrigera-
tor compartment or at room tempera-