Baking And Grilling Tips - Econolux UBATPY60BK Instruction Manual

Oven door is
locked and cannot
be open
If you have not been able to resolve the problem and a service engineer is required switch
the appliance off at the mains and do not attemp to use it. Do not attempt to repair the
appliance yourself. There are no user servicable parts inside of the appliance.

Baking and grilling tips

Baking tips
1、How to establish whether sponge cake is baked through. Approximately 10 minutes
before the end of the baking time specified in the recipe, stick a cocktail stick into the cake
at the highest point. If the cocktail stick comes out clean, the cake is ready.
2、The cake collapses. Use less fluid next time or set the oven temperature 10 degrees
lower. Observe the specified mixing times in the recipe.
3、The cake has risen tin the middle but is lower around the edge. Do not grease the sides
of the spring form cake tin. After baking, loosen the cake carefully with a knife.
4、The cake goes too dark on top. Place it lower in the oven, select a lower temperature
and bake the cake for a little longer.
5、The cake is too dry. When it is done, make small holes in the cake using a cocktail stick.
Then drizzle fruit juice or an alcoholic beverage over it. Next time, select a temperature 10
degree higher and reduce the baking time.
6、The bread or cake(e.g. cheesecake) looks good, but is soggy on the inside (sticky,
streaked with water). Use slightly less fluid next time and bake for slightly longer at a lower
temperature. For cakes with a moist topping, bake the base first. Sprinkle it with almonds or
bread crumbs and then place the topping on top. Please follow the recipe and baking times.
7、The cake is unevenly browned. Select a slightly lower temperature to ensure that the
cake is baked more evenly. Bake delicate pastries on one level using Top/bottom heating.
Protruding greaseproof paper can affect the air circulation. For this reason, always cut
greaseproof paper to fit the baking tray.
8、The bottom of a fruit cake is too light. Place the cake one level lower the next time.
9、The fruit juice overflows. Next time, use the deeper universal pan, if you have one.
10、Small baked items made out of yeast dough stick to one another when baking. There
should be a gap of approx. 2 cm around each item. This gives enough space for the baked
items to expand well and turn brown on all sides.
11、You were baking on several levels. The items on the top baking tray are darker than
that on the bottom baking tray. Always use 3D hot air to bake on more than one level.
the oven has cooled.
Door lock abnormality
Temperature sensor
abnormality
Long press "K3+K4" key at the same time
under standby status,door lock will be
released in force when hearing "di",door
lock icon will extinguish and oven door
can be open.
Note:After oven door lock was released in
force,the oven must be cut off and
reconnected ,door lock will self-check
again during the connection,oven can be
used normally afterwards.
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