Korona 58060 Instruction Manual page 46

Cooking Table
Program
46
Food
Rice/Pasta
Fresh Vegetables
Frozen Vegetables
Popcorn
Beverage
Potatoes
Pizza
Fish
Preparation
Soak rice or pasta soak in water for 30 min.
Put in a deep, large bowl, add water as
follows and cover:
Rice: 100 g 200 g
Pasta: 100 g 200 g
Water: 300 ml 600 ml
**Rice: After cooking, leave it covered to rest
for 5 minutes or until the water is absorbed.
**Pasta: During cooking, stir several times.
After cooking let it rest for 1 – 2 minutes.
safe bowl. Add water and cover with film. Stir
after cooking and allow to rest. Amount of
water depends on amount of vegetable.
200 – 400 g 2 table spoons
Same as fresh vegetables
(the display shows "3.0") or 100g (3.5). Just
before completion, when popping speed has
decreased to once every 1 – 2 sec, press
Stopp to stop the process.
temperature is approx. 5 – 10°C. Use a big
cup and do not cover it.
Baked potatoes. Choose medium sized
potatoes of approx. 200g each. Wash and
dry. Total of 450g to 650g. Place potatoes
on a flat dish and cover with film to protect
against water loss. Turn potatoes halfway.
Warm a piece of chilled pizza, approx. 150g
Suitable for steamed fish of approx. 450
g. Wash and remove bones. Perforate the
season. After cooking, leave the dish to rest
for 2 minutes.
300 g
300 g
900 ml