Table of Contents
Advertisement
Melt
The oven uses low power to melt
and soften items.
1. Butter
2. Chocolate
3. Cheese
1
Press
Melt
once for butter; twice for
chocolate; three times for cheese.
2
Press Start to set the weight.
Enter the desired weight by pressing
number pads 1 or 2.
Operation (continued)
3
Press Start to start cooking.
MELT
TABLE
CATEGORY
AMOUNT
1 - 3 cups
BUTTER
CHOCOLATE
1/2(3.5/7.0 Oz)
CHEESE
1/2(1.75/3.5 Oz)
17
DIRECTION
Unwrap and place in microwavable container.
No need to cover butter. Stir at the end of
cooking to complete melting.
Chocolate chips or squares of baking chocolate
may be used. Unwrap squares and place in
microwavable container. Stir at the end of cycle
to complete melting.
Unwrap and place in microwavable container.
Cream cheese will be at
room temperature
and ready for use in recipe.
Advertisement
Table of Contents
