Standby (Standby Mode); Control Panel; Button Functions; Functionality Of The Appliance - Profi Cook PC-HWS 1145 Instruction Manual

Standby (Standby Mode)

Connect the mains cable to a properly installed and earthed
wall outlet. The "Lock" button is illuminated. The notification
"0" will appear in the display. The appliance is in standby
mode.

Control Panel

The appliance features touch buttons. A slight touch of the
control panel with the finger is enough. Use the fingertip, not
the top of the finger.

Button Functions

Lock Lock / unlock the appliance:
To unlock the appliance touch the button for
3 seconds. The appliance will switch back
into Standby if you did not touch a button for
10 seconds.
Temp. Setting the water temperature in °C:
000 / 45 / 55 / 65 / 75 / 85 / 100
Volume Setting the water volume in ml:
100 / 200 / 300 / 400 / 500
Start / Stop Start or premature stop of dispensing water

Functionality of the Appliance

• The appliance will save the temperature and quantity
setting selected last as long the power plug has not been
removed from the socket.
• Once the selected amount of water has been dispensed
the appliance will stop dispensing automatically. You will
hear signal tones.
• The appliance emits different signal tones:
- 5 signal tones: Water discharge completed.
- 10 signal tones: Water tank empty (error message "E7")

First Use

CAUTION:
Before first use cold water must run through the heating
system to avoid activating the over temperature protection.
1. Fill the water tank with clean, fresh water to the MAX
marking. Close the lid again.
2. Place an empty vessel with a minimum volume of 500 ml
onto the drip tray cover.
3. Touch the "Lock" button for 3 seconds to unlock the appli-
ance. The "Temp." and "Volume" buttons are illuminated.
The display for temperature and water quantity is flashing.
4. Check the temperature setting. It must be set to "000".
5. Tap the "Volume" button until "500" is shown in the
display.
6. To start dispensing water tap the "Start / Stop" button.
7. Once the water discharge is completed you will hear
5 signal tones. The display is flashing for a few seconds.
The appliance will then enter standby mode.
8. Pour the dispensed water away. Place the vessel onto the
drip tray again.
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9. Select the temperature "100" °C.
10. Start the water dispense once again. Also pour this dis-
pensed water away.
The water dispenser is now ready to use.
NOTE:
If you accidentally heat up the water to 100 °C during first
use the over temperature protection of the appliance may
be activated. During the next use the appliance would
dispense cold water only. In this case refer to "Trouble-
shooting".

Operation

WARNING:
Danger of scalding due to escaping steam!
While preparing hot water keep your hands away from the
faucet.
NOTE:
Always use fresh, cold water.
1. Ensure that a sufficient amount of water is left in the tank.
2. Place a vessel with the desired volume onto the drip tray.
3. Unlock the appliance with the "Lock" button.
4. Tap the "Temp." button to set the desired temperature.
5. Tap the "Volume" button to select the desired amount of
water.
6. Start dispensing water by tapping the "Start / Stop" button.
NOTE:
Tap the "Start / Stop" button to interrupt the water
dispenser.

De-scaling

Decalcification is necessary if preparation time increases
or if the amount of water issued varies. In any case, we
recommend that you decalcify the appliance after filling the
tank 2 - 4 times, depending on the degree of hardness of your
tap water.
• Use only commercially available citrus acid-based de-
scaler.
• Follow the recommended instructions for use.
• Dispense hot water with a temperature of 100 °C once.
Do not pour that water away immediately. As long as it
is hot you may still use it to de-scale the water faucet if
needed. Please observe the instructions that we have
included in the chapter "Cleaning".
WARNING:
• Then dispense the biggest volume (500 ml) of hot water
with a temperature of 100 °C for three times in order to
rinse any residues of de-scaling agent.
• Do not use this water for consumption.
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