Manual Operation; Time Cooking; To Set Power Level; Manual Defrost - Sharp Carousel R-1520L Cooking Manual

M A N U A L O P E R A T I O N

TIME COOKING

Your oven can be programmed for 99 minutes 99 seconds
(99.99). Always enter the seconds after the minutes,
even if they are both zeros.
• Suppose you want to cook for 5 minutes at 100%.
P R O C E D U R E
1
5 0 0
Enter cooking time.
START
2
MINUTE PLUS
Touch START/
MINUTE PLUS pad.

TO SET POWER LEVEL

There are eleven preset power levels.
Using lower power levels increases the cooking time
which is recommended for foods such as cheese, milk
and long slow cooking of meats. Consult cookbook or
recipes for specific recommendations.
TOUCH POWER
LEVEL PAD NUMBER OF TIMES
FOR DESIRED POWER
POWER LEVEL x 1
POWER LEVEL x 2
POWER LEVEL x 3
POWER LEVEL x 4
POWER LEVEL x 5
POWER LEVEL x 6
POWER LEVEL x 7
POWER LEVEL x 8
POWER LEVEL x 9
POWER LEVEL x 10
POWER LEVEL x 11
D I S P L A Y
5:00
COOK
5:00
COOK
APPROXIMATE COMMON WORDS
PERCENTAGE FOR
OF POWER POWER LEVELS
100% High
90%
80%
70% Medium High
60%
50% Medium
40%
30% Med Low/Defrost
20%
10% Low
0%
• Suppose you want to defrost for 5 minutes at 30%.
P R O C E D U R E
1
5 0 0
Enter defrost time.
POWER
2
LEVEL
Touch POWER LEVEL pad eight times or hold
down until the desired power level appears.
START
3
MINUTE PLUS
Touch START/
MINUTE PLUS pad.
4
When the defrost time is complete, a long tone
will sound and

MANUAL DEFROST

If the food that you wish to defrost is not listed on
the DEFROST CENTER CHART or is above or below
the limits in the "Amount" column on the DEFROST
CENTER CHART (see page 19), you need to defrost
manually.
You can defrost any frozen food, either raw or
previously cooked, by using Power Level for 30%.
Follow the exact 4-step procedure found under To
Set Power Level. Estimate defrosting time and press
POWER LEVEL pad eight times for 30% power.
For either raw or previously cooked frozen food the
rule of thumb is approximately 4 minutes per pound.
For example, defrost 4 minutes for 1 pound of frozen
spaghetti sauce.
Always stop the oven periodically to remove or separate
the portions that are defrosted. If food is not de-
frosted at the end of the estimated defrosting time,
program the oven in 1 minute increments on Power
Level 30% until totally defrosted.
When using plastic containers from the freezer,
defrost only long enough to remove from the plastic
in order to place in a microwave-safe dish.
13
D I S P L A Y
5:00
COOK
P-30
x 8
COOK
5:00
COOK
END
will appear in the display.