C Leaning Y Our C Ountertop O Ven - Oster TSSTTVMAF1 User Manual

Countertop oven with air fryer
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T
U
W
f
(s
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arm
UnCTion
NOTE: The Warm Function is for warming and keeping food warm after heating.
• Arrange food on the wire rack, in the baking pan, or in the air fry basket.
• Set Function to BAKE.
• Turn the Temperature Control Knob to the desired WARM temperature setting.
• Turn the Timer Knob to the desired time.
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark
to engage the timer back to desired time.
WARNING: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave
the unit unattended.
C
Y
C
o
Leaning
oUr
oUnTerToP
ven
1. Before cleaning your OSTER
®
countertop oven, unplug it and allow it to cool.
2. To clean, wipe with damp cloth.
CAUTION: DO NOT IMMERSE IN WATER.
Make sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and
chemical cleaners will damage the unit. Empty crumb tray frequently to avoid
accumulation of crumbs. Air fry basket, wire rack, and baking pan are dishwasher safe.
(top of dishwasher only).
This appliance has no user serviceable parts. Any servicing beyond that described in the
Cleaning Section should be performed by an Authorized Service Representative only. See
Warranty Section.
s
Y
C
o
Toring
oUr
oUnTerToP
ven
Allow the appliance to cool completely before storing. If storing the countertop oven
for long periods of time, make certain that the countertop oven is clean and free of food
particles. Store the countertop oven in a dry location such as on a table or countertop or
cupboard shelf. Other than the recommended cleaning, no further user maintenance
should be necessary.
English-9 |
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Figure 9
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C
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ooking
harT
F
W
ood
eight
p
otatoes
Hand-Cut Fries
1 lb
Hand-Cut Sweet Potato Fries 1 lb
Frozen Hash Brown
1.3 lbs
Frozen Fries (Thick Cut)
1.5 lbs
Frozen Fries (Thin Cut)
1 lb
m
/p
/F
eat
oultry
ish
Chicken Wings
1.7 lbs
Steak
8 oz
Pork Chops
8 oz
Hamburger
4 oz
Breaded Chicken Breast
1 lb
Breaded Fish
1 lb
Bacon
8 oz
s
nacks
Frozen Chicken Nuggets
1 lb
Frozen Mozzarella Sticks
1 lb
Frozen Onion Rings
10 oz
Fresh Mixed Vegetables
1.5 lbs
Note: The oven does not need to be pre-heated for Air Frying.
Note: Cook times are estimates and may vary based on food type and preparation.
English-10 |
F
t
(°F)
t
(m
unction
emperature
ime
in
AIR FRY
400 degrees
20 min
AIR FRY
400 degrees
20 min
AIR FRY
400 degrees
15 min
AIR FRY
450 degrees
20-25 min
AIR FRY
450 degrees
10-15 min
AIR FRY
400 degrees
25 min
AIR FRY
450 degrees
5-8 min
AIR FRY
400 degrees
20 min
AIR FRY
400 degrees
10-15 min
AIR FRY
350 degrees
10 min
AIR FRY
400 degrees
10 min
AIR FRY
400 degrees
8-10 min
AIR FRY
400 degrees
10-15 min
AIR FRY
400 degrees
8-10 min
AIR FRY
400 degrees
10 min
AIR FRY
400 degrees
20 min
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