Cleaning the
inside
Drain hole
Cabinet
Glass door
Door gasket
10
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Unplug the wine chiller before cleaning.
Turn the wine chiller unit OFF or unplug
the unit before cleaning. Use a slightly
damp cloth or sponge when cleaning
around switches, lights or controls.
Use warm water and baking soda solution—
about a tablespoon (15 ml) of baking soda
to a quart (1 liter) of water. This both cleans
and neutralizes odors. Thoroughly rinse and
wipe dry.
Periodically check the drain hole and
channel for any debris. If the drain is blocked,
condensation will not drain properly.
To check and clean the drain hole,
remove the third and fourth drawers
(see instructions on Removing full extension
drawers on page 8). Sweep a damp cloth
along the channel in the back of the wine
chiller. Use a finger to sweep away any
debris from the drain hole.
The exterior surfaces can be washed with
mild soap and water.
Rinse thoroughly with clear water. Never use
abrasive scouring powders.
Use a glass cleaner or mild soap and water
and a soft cloth to clean the glass door.
Do not use any abrasive powders.
The vinyl gasket may be cleaned with mild
soap and water, a baking soda solution or
a mild scouring powder. Rinse well.
Care and Cleaning
Wine Chiller
Other parts of the wine chiller center
unit—including the door gaskets, and
full extension drawers—can be cleaned
the same way.
Drain hole
Avoid cleaning cold glass with hot
water because the extreme temperature
difference may cause it to break. Rough
handling of tempered glass can cause it
to shatter.
After cleaning the door gasket, apply a thin
layer of paraffin wax or petroleum jelly to the
door gasket at the hinge side. This helps keep
the gasket from sticking and bending out of
shape.
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