Sensor Cooking - Master Chef EM145AWJ-P Instruction Manual

14. Frozen Entree
To use the Frozee Entree feature:
1. Press "Frozen Entree" repeatedly until the weight you need appears in the display.
For example, press "Frozen Entree" twice, "20" displays.
For example, press "
2.
Press Start/+30 sec.
Times (Press "

15.Sensor Cooking

1) In waiting state
2) Press "Start /+30 sec." to start sensor reheat function and no need to set time.
3) The sensor will sound twice when the food is steaming. The surplus time will display,
the buzzer will sound 5 beeps when finished, at which time the oven will turn back
to the waiting state.
Note:
1) When cooking or reheating food, you should do these in order to have the best effect.
a. The room temperature cannot be over 35
b. The weight of food must be more than 4 oz (110 g).
c. The interior, glass tray and utensils must be dry.
d. The food to be reheated can be covered with a lid, but must have a ventilation hole
in order to emanate the steam. Containers must not be sealed.
2) During the cooking process, the following actions must be taken:
a. Keep the door closed until there is no more time and the buzzer sounds twice.
b. When the buzzer sounds, twice the time will count down and display the remaining time,
you can open the door to mix the food, turn over or replace.
3) Let the food stand after cooking.
4) During sensor cooking process, if the time has not counted down, please do not open
the oven door or press "STOP/CANCEL" key.
Frozen Entree")
O n c e
Twice
, put the food in the oven
Weight
10 oz
20 oz
, press the menu key in the sensor cook ..
o
C.
EN-15
Display
10
20