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TAYAMA®
Electric Pressure Cooker
User Manual
Pictures in the text are for reference only, please refer to the actual product.
Thank you for purchasing a TAYAMA® Electric Pressure Cooker.
Please read the User Manual carefully before use and keep it in a convenient place for
future reference.
Model No.: B8
1
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Table of Contents
Related Manuals for Tayama B8
Summary of Contents for Tayama B8
- Page 1 User Manual Pictures in the text are for reference only, please refer to the actual product. Thank you for purchasing a TAYAMA® Electric Pressure Cooker. Please read the User Manual carefully before use and keep it in a convenient place for future reference.
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: Read all instructions. 1. This appliance cooks under pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating. See “Operating Instructions.” 2. -
Page 3: Brief Introduction
wipe the surface of the inner pot and the heating plate to confirm they are free of any foreign object; make sure the exhaust valve is in sealing location. 23. A short power supply cord should be provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. -
Page 4: Control Panel Display
Control Panel Display Cooking Program Functions Fish Button: Default setting is 5 minutes, LED display shows “P05”. Press “SELECT TIMER”, “-“ or “+” to reduce or add cooking time you want. Cake Button: Default setting is 30 minutes, LED display shows “P30”. Time can not be adjusted.. Braise Bone Tendon Button: Default setting is 35 minutes, LED display shows “P35”. - Page 5 Keep pressure timer adjustment Button: For keeping pressure time adjusting. First select a cooking function button, for example, choose “FISH” function by pressing “FISH” button, then press “Keep pressure timer adjustment " to adjust time. The LED display will show DEFAULT setting time, press “-“ or “+” to reduce or add desired cooking time.
- Page 6 Operating Instructions: How to use it 1. Open the lid correctly. Hold the lid with a hand. Rotate approximately 30 degrees clockwise follow marking towards “Open” on the outer casing. Once you reach the end position, then pull lid up. See image 1 and 2 below: 2.
- Page 7 5. Turn pressure limited valve, according to image, turn the valve to airproof position, and check the valve is securely in down position. See image 9. (Without heating the pressure limited valve is down) 6. Open lid and take food out. When keep warm indicator light is on, wait till the float valve is down and all pressure has been released before opening the lid to take food out.
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Page 8: Cleaning And Maintenance
Cleaning and maintenance Unplug power cord before cleaning. Use wet cloth clean the pot body, never immerse the pot in water. Use a wet cloth to clean the outer casing Clean inside of the pot lid, including all parts, then use dry cloth to dry. Use soft cloth or soft brush to clean inner pot, then use dry cloth to dry. - Page 9 Steam leaks from float Food debris on the float valve silicone seal Clean the float valve silicone seal valve over minutes Float valve silicone ring is worn out Replace the float valve silicone seal Too little food or water in inner pot Add water according to the recipe Float valve obstructed by the lid locking pin Close the lid completely...
- Page 10 TAYAMA APPLIANCE USA INC. www.tayama-usa.com Email: info@tayama-usa.com...
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