Important safety and environmental
1
instructions
1.1.2 Product safety
You can use a pipe with a diameter
•
of 120 mm or 150 mm on the flue
connection of the Range Hood.
Do not make connections to the
•
flues connected with stoves, ex-
haust shafts or flues with rising
flames. Observe the rules set by
authorities on the discharge of
exhaust air.
The height between the lower
•
surface of the Range Hood and
upper surface of the stove/oven
should not be less than 50 cm for
gas hobs and 45 cm for electric
hobs.
Do not operate the Range Hood
•
without aluminum filters and do
not remove the filters while it is
operated.
Never touch the Range Hood's
•
lamps after they are operated for
a long time. Hot lamps may burn
your hand.
Avoid large flames beneath the
•
product. Otherwise, particles on
oil filter may ignite and lead to a
fire.
Turn on the hobs after placing
•
pans or pots on it. Otherwise, ris-
ing heat may deform certain parts
of your product.
Range Hood / User Manual
Turn off the hobs before taking
•
away pans or pots.
Avoid inflammable materials
•
under the Range Hood.
Oil may ignite while frying foods.
•
Therefore, be careful about cloths
and curtains.
Never leave the cooker unat-
•
tended when frying foods; other-
wise hot oil may cause fire.
There is the risk of fire if your
•
Range Hood is not cleaned in the
specified periods.
Be extremely careful and wear
•
gloves when cleaning the Range
Hood.
We advise you to operate the
•
appliance a few minutes before
starting to cook in order to in-
crease the suction power. Thus,
you shall have a continuous and
stable suction power when the
vapors arise.
Operate your Range Hood for 15
•
minutes more after the end of
cooking or frying in order to re-
move the smell and cooking vapor
in the kitchen.
When the Range Hood is in use,
•
especially together with gas cook-
ers, make sure that environment
is ventilated with clean air.
5 / EN