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Summary of Contents for Monoprice 27843
- Page 1 MONOPRICE Strata Home Pro Blender P/N 27843 User's Manual...
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Page 2: Table Of Contents
CONTENTS SAFETY WARNINGS AND GUIDELINES ................................4 CUSTOMER SERVICE ........................................... 5 PACKAGE CONTENTS ........................................5 PRODUCT OVERVIEW ........................................6 Blender .............................................. 6 Control Panel ..........................................6 BEFORE FIRST USE ..........................................7 OPERATION ..............................................7 PULSE MODE ............................................. 8 SPECIFICATIONS ............................................. 8 TECHNICAL SUPPORT ........................................ - Page 3 Basil and Pine Nut Pesto ....................................17 Sun-Dried Tomato Pesto ....................................18 Romesco Sauce ........................................18 Napolitana Sauce ........................................19 Bolognaise Sauce ........................................20 DESSERTS ............................................22 Banana and Honey Ice Cream ................................... 22 Apple and Cinnamon Ice Cream ................................23 Mango Sorbet ..........................................
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Page 4: Safety Warnings And Guidelines
SAFETY WARNINGS AND GUIDELINES Please read this entire manual before using this device, paying extra attention to these safety warnings and guidelines. Please keep this manual in a safe place for future reference. This device is intended for indoor use only. ... -
Page 5: Customer Service
If you have any problem with your order, please give us an opportunity to make it right. You can contact a Monoprice Customer Service representative through the Live Chat link on our website www.monoprice.com during normal business hours (Mon-Fri: 5am-7pm PT, Sat-Sun: 9am-... -
Page 6: Product Overview
PRODUCT OVERVIEW Blender Control Panel... -
Page 7: Before First Use
BEFORE FIRST USE Perform the following steps prior to using the blender for the first time. 1. Thoroughly wash the blending jug, lid, and blades with warm, soapy water. 2. Place the blender base on a flat, stable surface within reach of a grounded AC power outlet. -
Page 8: Pulse Mode
32000 rpm TECHNICAL SUPPORT Monoprice is pleased to provide free, live, online technical support to assist you with any questions you may have about installation, setup, troubleshooting, or product recommendations. If you ever need assistance with your new product, please come online to talk to one of our friendly and knowledgeable Tech Support Associates. -
Page 9: Sample Recipes
SAMPLE RECIPES DIPS Perfect for easy entertaining, these simple dip recipes are healthy and delicious. Each of these recipes can be prepared ahead of time to take the stress out of preparing your event. Alternatively, store them in the fridge for a quick snack that should last for 2-3 days. Serve with biscuits, bread, corn chips, or vegetable sticks. -
Page 10: Avocado Dip
2. Start blending on low speed, then gradually increase the speed to medium. 3. Once blended to a paste, remove and serve. Avocado Dip 2 avocados, peeled and de-seeded 1/2 cup sour cream 2 tbsp sweet chili sauce ... -
Page 11: Spinach Dip
5. Season to taste and serve. Spinach Dip 1 cup mayonnaise 9 oz. (250g) frozen spinach, defrosted 1 lemon, small, juiced 2 tsp extra virgin olive oil 1/2 tsp nutmeg, ground 1 garlic clove ... -
Page 12: White Bean And Chive Dip
1. Place the capers, dill, yogurt, and lemon juice into the blender. 2. Blend on medium speed for 5 seconds. 3. Add the smoked trout. 4. Pulse 2-3 times to break up the trout slightly, then continue blending until the desired consistency is reached. -
Page 13: Soups
SOUPS The blender is the perfect tool in the kitchen for creating warming, healthy soups. So simple to make, the blender will puree the ingredients for a delicious meal, ready in minutes. Soup is a great way to incorporate extra vegetables into your diet. Now you can enjoy freshly cooked soup any day of the week. -
Page 14: Broccoli Soup
2. Start blending on low speed. 3. Slowly add the pumpkin through the small opening in the lid. 4. Gradually increase the speed to maximum. 5. Once all the ingredients are pureed, blend on maximum speed for 5 minutes, or until steaming. -
Page 15: Potato And Leek Soup
Potato and Leek Soup Serves 6 2 tbsp extra virgin olive oil 1 stalk celery, roughly chopped 21 oz. (600g) potatoes, peeled and chopped 1 large leek, roughly chopped 27 fl. oz. (800ml) vegetable stock ... -
Page 16: Tomato, Zucchini, And Basil Soup
Salt and pepper, to taste 1. Place the ginger, onion, and vegetable stock into the blender. 2. Start blending on low speed. 3. Add the sweet potato through the small hole in the lid. 4. Gradually increase the speed to maximum. 5. -
Page 17: Sauces
SAUCES A staple in any kitchen, sauces can be the finishing touch that separates a good meal from a great one. Simple sauces can be added to pasta, rice, or sandwiches for an extra bit of flavor. Basil and Pine Nut Pesto ... -
Page 18: Sun-Dried Tomato Pesto
3. Increase the speed to medium and add more olive oil until the desired consistency is reached. 4. Add lemon juice, salt, and pepper to taste. Serve immediately. Note: If storing the pesto for any length of time, cover the sauce with a layer of olive oil to prevent oxidation, which could cause the basil to brown slightly. -
Page 19: Napolitana Sauce
4.5 oz. (125g) whole blanched almonds 1/4 tsp smoked paprika 1 tbsp red wine vinegar 2 tbsp extra virgin olive oil 1/2 fresh chili 1. Place the capsicum, skin side up, on an oven tray under a grill on high heat. 2. -
Page 20: Bolognaise Sauce
Salt and pepper, to taste 1. Place the onion and garlic into the blender. 2. Blend on medium speed for 5-10 seconds or until roughly chopped. 3. Add the chopped onion and garlic mixture to a saucepan on medium heat and soften. - Page 21 2. Blend on medium speed for 5-10 seconds or until roughly chopped. 3. Add the onion and garlic mixture to a saucepan on medium heat and soften. 4. Place the cubed meat in the blender and pulse 3-5 times or until ground. Skip this step if using pre-ground meat.
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Page 22: Desserts
DESSERTS Desserts can be deliciously healthy or wickedly sweet. Ice creams are simple to make and will impress friends and family alike. Simple recipes, such as the Chantilly Cream, highlight the versatility and power of your blender. Banana and Honey Ice Cream Serves 6 ... -
Page 23: Apple And Cinnamon Ice Cream
Apple and Cinnamon Ice Cream Serves 4 1 banana, peeled, roughly chopped, and frozen 1 tsp cinnamon 3 apples, peeled, quartered, and de-seeded 1 tsp vanilla extract 1 cup milk 4 cups ice cubes 1. -
Page 24: Strawberry And Chocolate Dessert Sauce
6. Start blending on low speed, then gradually increase the speed to maximum. Do not over-blend or the sorbet will start to melt. 7. Serve immediately. Strawberry and Chocolate Dessert Sauce 1 small basket of fresh strawberries with stems and leaves removed ... -
Page 25: Chocolate And Mint Mousse
2. Start blending on low speed, then gradually increase the speed to maximum and blend for 5-10 seconds or until the desired consistency is reached. Do not over- blend. Chocolate and Mint Mousse Serves 6 7 oz. (200g) dark chocolate ... -
Page 26: Smoothies And Juices
SMOOTHIES AND JUICES Smoothies and juices are easy to make and provide a refreshing way to include for fruits and vegetables to your diet. Healthy Green Smoothie 1 cup water 3/4 cup kale, with the ribs and stems removed ... -
Page 27: Berry And Banana Smoothie
Berry and Banana Smoothie 1/2 cup frozen mixed berries 1 banana 1 cup milk 1/2 cup ice 1. Place all the ingredients into the blender. 2. Start blending on low speed, then gradually increase the speed to maximum until well combined. -
Page 28: Apple And Watermelon Juice
1 tsp cinnamon 1. Place all the ingredients into the blender. 2. Start blending on low speed, then increase the speed to maximum until well combined. 3. Serve and enjoy! Apple and Watermelon Juice 1 cup watermelon, de-seeded ... -
Page 29: Nut Milks And Butters
NUT MILKS AND BUTTERS Nut milks are a healthy alternative to cow's milk for vegans or those with food allergies. Making your own at home ensures that you can control the amount of sugar and flavorings that are added to your diet. Nut butters and spreads are a delicious, homemade version of your favorites that everyone will love. -
Page 30: Cashew Nut Milk
6. Start blending on low speed, then gradually increase the speed to maximum until well blended. 7. Strain the milk. 8. Serve immediately or store in the refrigerator in an air-tight container for 2-3 days. Cashew Nut Milk 1 cup unsalted cashews ... -
Page 31: Hazelnut And Brazil Nut Butter
Hazelnut and Brazil Nut Butter 1 1/2 cups hazelnuts 1 1/2 cups Brazil nuts 1/4 cup vegetable oil 1. Place all the ingredients into the blender. 2. Start blending on low speed, then gradually increase the speed to maximum until a coarse paste forms. -
Page 32: Almond And Honey Spread
Almond and Honey Spread 3 cups almonds 1/2 cup honey 1/4 cup vegetable oil 1. Place all the ingredients into the blender. 2. Start blending on low speed, then gradually increase the speed until a paste forms. 3.
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