Server SS-BP-1 User Manual

Specialty dispenser with eco pump

Advertisement

Specialty
Dispenser
with Eco Pump
MODEL: SS-BP-1
87876
Chili Lime
87877
Chili Garlic
87878
Chipotle
87879
Original
88838
Green Pepper
For use with 64 oz
Cholula
Hot Sauce jugs
®
Thank You
...for purchasing this specialty stand for our
Eco Pump™. This quality, NSF listed pump
delivers precise portions and is a reliable alternative
to the constant expense of disposable pumps.
CONSISTENT PORTIONS—SERVE BETTER

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the SS-BP-1 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Server SS-BP-1

  • Page 1 Specialty Dispenser with Eco Pump ™ MODEL: SS-BP-1 87876 Chili Lime 87877 Chili Garlic 87878 Chipotle 87879 Original 88838 Green Pepper For use with 64 oz Cholula Hot Sauce jugs ® Thank You ...for purchasing this specialty stand for our Eco Pump™.
  • Page 2: Dispenser Parts

    DISPENSER PARTS UNIT MODEL: SS-BP-1 PUMP MODEL: BP-1/4 PUMP 88839 HEAD ASSEMBLY 88175 DISCHARGE 87934 TUBE LOCKING COLLAR PISTON SEAL 88162 PUMP 88839 PINCH VALVE 88188 SPRING 88189 CAP 88094 CYLINDER ASSEMBLY CYLINDER 87938 88229 STAINLESS STEEL BALL 88258 (Snaps inside...
  • Page 3 Be aware of the product you are serving and the NSF International lists this pump as: temperature the product is required to maintain. “Not acceptable for dispensing potentially Server Products, Inc. cannot be responsible for the hazardous foods.” serving of potentially hazardous product. DISASSEMBLY DISASSEMBLE &...
  • Page 4 CLEANING PUMP CLEANING YES! Use dishwashing soap, hot water and nylon brush FLUSH & RINSE all pump surfaces with hot water. Pump is dishwasher safe. Place lower end of pump into container of hot water and operate pump until all remaining product is expelled and only hot water is discharged.
  • Page 5: Care Of Stainless Steel

    CLEAN-IN-PLACE PROCEDURE FOR PUMPS CLEAN • Pump out all (if any) remaining food product from inside pump body. • Wash and rinse off outside of pump body. • Flush out and rinse inside of pump. • Place lower end of pump into container full of water and operate pump until all (if any) remaining product is expelled and only warm water flows from discharge...
  • Page 6 ASSEMBLY PRACTICE SAFETY. WASH ALL PARTS PROPERLY BEFORE USE. See page 4. INSTALL SEAL onto head assembly piston. Apply small amount of food equipment lubricant inside seal. TIP: Flared end of seal must face down. INSTALL PINCH VALVE TIP: Squeeze the pinch valve open before installation to ensure it isn’t stuck shut.
  • Page 7 INSTALL HEAD ASSEMBLY INTO CYLINDER Apply a small amount of food equipment lubricant to the outside of seal. Slide locking collar down onto cylinder threading. Tighten firmly to secure head assembly to cylinder. INSERT & SECURE PUMP to jug of product. Tighten cap very firmly onto product jug threading.
  • Page 8: Troubleshooting

    Server Products customer service to request a Return Authorization Number. Merchandise must be sent to Server Products with this number. Service is extremely prompt. Typically, units are repaired Server Products equipment is backed by a and ship out within 48 hours of receipt.

Table of Contents