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Food
Short bread / Short
bread / Pastry Stripes
Short bread / Short
bread / Pastry Stripes
Biscuits made with
sponge mixture
Pastries made with egg
white, meringues
Macaroons
Biscuits made with yeast
dough
1)
Puff pastries
1)
Rolls
Small cakes / Small
1)
cakes
Small cakes / Small
1)
cakes
1) Preheat the oven.
BAKES AND GRATINS
Food
Pasta bake
Lasagne
Vegetables au
1)
gratin
Baguettes top-
ped with melted
cheese
Sweet bakes
18
Function
True Fan Cook-
ing
Top / Bottom
Heat
1)
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
ing
True Fan Cook-
ing
Top / Bottom
Heat
True Fan Cook-
ing
Top / Bottom
Heat
Function
Temperature (°C)
Top / Bottom
180 - 200
Heat
Top / Bottom
180 - 200
Heat
Turbo Grilling
160 - 170
True Fan Cook-
160 - 170
ing
Top / Bottom
180 - 200
Heat
Temperature
Time (min)
(°C)
140
20 - 35
160
20 - 30
150 - 160
15 - 20
80 - 100
120 - 150
100 - 120
30 - 50
150 - 160
20 - 40
170 - 180
20 - 30
190 - 210
10 - 25
160
20 - 35
170
20 - 35
Time (min)
45 - 60
25 - 40
15 - 30
15 - 30
40 - 60
Shelf position
3
2
2
1
3
3
3
2
3
2
Shelf position
1
1
1
1
1
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