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Let the unit run without bread about 3 minutes to remove the protective layer of
resistance.
For this, select the longest time. The light emission of smoke and smell is normal.
• Unroll the power cord completely.
• Check that the tension in force in the country where you are corresponds to
that indicated on the apparatus.
• Connect the apparatus in a correct socket-outlet, (and connected to the
ground if the unit is Class I), to avoid any danger.
• Disconnect the power source cable before any operation of cleaning of
maintenance and accessories assembly.
• Stand the appliance on a table or flat surface.
• The item must not be left unattended when it is connected to main supply.
• The item is not to be used, if it has been dropped & if there are visible signs
of damage or if it is leaking.
• Never modify the appliance in anyway.
• Do not use or keep this product outside when it is raining.
• Certain parts of the appliance can get hot. Do not touch them, as you may
burn yourself.
1. Large slots (2 slots)
2. Bread carriage handle
3. Cancel button
4. Browning control selector
5. Crumb tray (under the unit)
• Before using your appliance for the first time, check if it is clean (see
"Maintenance and cleaning") as it comes into direct contact with bread. Check
if any object has fallen into the slot.
• For safety reasons, connect the appliance only to a mains earthed wall socket.
• Place the bread slices in the slot (for the French bread, cut a loaf shorter than
the slot, then cut it in two pieces along its length.). Your appliance is provided
BEFORE FIRST USE
USE
TO KNOW IT'S UNIT
OPERATION
4
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