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Know your coffee grinder
Transparent cover
Grinding chamber
EN
Using your coffee grinder
1.
Carefully unpack your coffee grinder and remove all packing material. To remove any dust that may have accumu
lated during packaging, wipe the grinding chamber, blades with a damp lint-free cloth or sponge. Use extreme care
as the blades are sharp. The transparent cover can be immersed in water for cleaning. Dry thoroughly.
Caution: Never immerse the motor base in water for cleaning, or fill the grinding chamber with water for cleaning.
2.
Place the coffee grinder on a flat surface.
3.
Pour coffee beans into the grinding chamber, it must be noted the quantity of coffee beans shall not exceed 30g.
4.
Recover the transparent cover, make tuber of cover align with the "O" m ark of groove on the motor base, then place
the cover on the motor base directly.
5.
Plug into the power outlet.
6.
Fix the motor base with one hand, turn the cover in clockwise to the "I" position and hold it on there with the other
hand. The appliance will operate.
7.
Release the cover, it will return to the "O" position. The appliance will stop operating. If you want to operate again,
only turn the cover in clockwise to "I" position and hold it on there.
NOTE: Do not operate this appliance continuously for more than 30second, allow appliance to cool down for 3 minute
between two continuous cycles.
8.
View the consistency of coffee grounds from the transparent cover.
IMPORTANT: If you want to remove the cover to check the consistency of the coffee grounds. It must be noted never remove
the cover until blades come to a complete stop.
9.
Once the desired grind has obtained, unplug the power cord from the outlet.
10.
Remove the transparent cover, pour out the coffee ground directly.
Cleaning & Maintenance
CAUTION: Be sure to unplug this appliance before cleaning. To protect against electrical shock, do not immerse cord, plug or
motor base in water or liquid. After each use, always make sure plug is first removed from wall outlet.
•
Wash cover with water and mild detergent. The cover is not dishwasher-safe. Rinse thoroughly and dry. Never immerse
motor base or filling water into the grinding chamber.
•
Wipe the grinding chamber, blades with a lint-free cloth. Extreme care should be exercised as the blade is sharp.
Grinding tips
•
The COARSE grind is generally used for percolators and coffee urns. MEDIUM grind is used for drip coffee makers and
steam-type espresso machines. A FINE grind is used for espresso machines with an electric pump.
•
Vary the grinding times to suit your taste and type of beans you grind.
•
For the freshest, most flavorful coffee, grind only enough for the pot you are making. Coffee beans keep up to 2 months
in the freezer in an airtight container and can be ground while still frozen. Coffee grounds left in your grinder can become
stale and affect the flavor of freshly ground coffee. Be sure to clean grinding chamber, blades and cover after each use.
•
This grinder can only grind dry, brittle foods. It will not grind anything moist, extremely hard, or gummy such as whole
ginger, chocolate, sesame seeds or oily spices such as cinnamon, cloves or nutmeg. Do not grind peanuts or grains such
as wheat, rice, barley, or dried corn. Attempting to grind any of these foods may damage the unit. Never use it to chop ice
cubes.
•
Freshly ground peppercorns have a strong aroma and taste that may affect the flavor of coffee beans ground afterward.
You may want to purchase a separate grinder if you plan to grind peppercorns.
Motor base
Champion ®
Makadamgatan 14 I 254 64 Helsingborg I Sweden
info@championnordic.se
Designed in Sweden I Assembled in China
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