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GE GSD500 Use And Care Manual page 9

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Sauce pans, mixing bowls and other small items may be
placed~face dew;-–in the top rack. The top rack ij
handy for all kinds of odd shapes.
~OW~010~~
~~~
BOTTOMRACK
el
Load platters, pots, pans and bowls along the sides, in
corners or in the back. All large items, such as pitcherf
salad bowls and mixing bowls, should be washed in th
lower rack.
1
I
Heavily soiled pots, pans and casseroles MUST be
loaded in the bottom rack, facing down. Prop broiler
pans and racks along the edge.
Fit plates and saucers between the pins. Place items so
that water and detergent from wash arm can reach soiled
surfaces.
Put flatware in the removable basket with handles up to
protect your hands. Mix knives, forks and spoons so they
~on't n&t together.Distribute evenly. Smali plastic items, A
such as measuring spoons and lids from small containers
are not recommended for automatic dishwashing. If
v
placed in the dishwasher, they should go in the bottom of
silverware basket with silverware on top.
F'rwca.lticm!
Take out anything that may faHor extend through the
.&#>ottom of the basket.
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I item
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