Table Of Contents - Belling BEL IDW45 Instruction Manual

Dear Customer,
Please carefully read this manual before using the
dishwasher, it will help you to use and maintain the
dishwasher properly.
Keep it as a refer in the later days.
Pass it on to any subsequent owner of the appliance.
This manual contains sections on safety Instructions,
Operating Instructions, Installation Instructions and
Troubleshooting Tips, etc.
To review the sect ion on troubleshooting Tips
will help you to solve some co mmon problems
by yourself .
If you can not solve the problems by yourself ,
please ask for the help of professional technicians.
The manufact urer, followin g a policy of constant
deve lopment and updating of the product , may
make modifications without giving prior notice.
Control Panel. ............... ...................................6
Dishwasher Features...................... .............. ...6
、
A Water S oftener............. ....................... .......7
、
B Loading the Salt into the Softener.................8
、
C Fill the Rinse A id Dispenser................. ........8
、
D Functio n of Detergent ............... ..................9
Attention b efore or after loading the Di shwasher
Baskets... ..................... .................... ............ 12
Loading the uppe r Basket
Loading the Lower Basket
Wash Cycle Table................................... ........14
Turning on th e Appliance....... ......................... 14
Change the Programme..............
At the end of the Wash Cycle...........................15
Filtering System.............................................16
Caring for the Dishwasher..................... .........17
Installation preparation
Aesthetic panel's dimensio ns and installation
Tension adjustm ent of the door spring
Connection of drain hoses
Dishwasher ins tallation steps
About Electricity Connecting................. ..........23
Cold Water Connection......................... ......... 24
Befor e calling for service.......................... . .....25
Error codes....... .............. .............. . ............ ..26
Technica l information.............................. .....2 7
...................... .........13
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.... ................15
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...19
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