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OPERATOR MANUAL
IMPORTANT INFORMATION, KEEP FOR OPERATOR
This manual provides information for:
Steamer
MODEL:
ST-4E/6E
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE.
READ, UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND
WARNINGS CONTAINED IN THIS MANUAL.
FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
NOTIFY CARRIER OF DAMAGE AT ONCE
It is the responsibility of the consignee to inspect the container upon receipt and
to determine the possibility of any damage, including concealed damage. LoLo
Commercial Foodservice Equipment suggests that if you are suspicious of dam-
age to make a notation on the delivery receipt. It will be the responsibility of the
consignee to file a claim with the carrier. We recommend that you do so at once.
Manufacturer's Service/Questions 877-246-5656
Information contained in this document is known to be current and accurate at the time of
printing/creation. LoLo Commercial Foodservice Equipment recommends referencing our product
line website, www.getLoLo.com, for current product information and specifications.
PART NUMBER 162326 REV E (12/14)

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Summary of Contents for LoLo ST-4E

  • Page 1 NOTIFY CARRIER OF DAMAGE AT ONCE It is the responsibility of the consignee to inspect the container upon receipt and to determine the possibility of any damage, including concealed damage. LoLo Commercial Foodservice Equipment suggests that if you are suspicious of dam- age to make a notation on the delivery receipt.
  • Page 2: Important Warnings & Safety Precautions

    IMPORTANT: DO NOT USE ANY DEGREASER THAT CONTAINS POTASSIUM HYDROXIDE OR SODIUM HYDROXIDE OR THAT IS ALKALINE. IMPORTANT: USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY LOLO COMMERCIAL FOODSERVICE EQUIPMENT OR THEIR AUTHORIZED DISTRIBUTOR VOIDS ALL WARRANTIES AND CAN RESULT IN BODILY INJURY TO THE OPERATOR AND DAMAGE THE EQUIPMENT.
  • Page 3 Therefore, installation should comply with all local codes. IMPORTANT FOR FUTURE REFERENCE Please record this information and retain this manual for the life of the equipment. For Warranty Service and/or parts, this information is required. Model Number Serial Number Date Purchased OM-ST-4E/6E...
  • Page 4: Table Of Contents

    Wiring Diagram..................25 References NATIONAL FIRE PROTECTION ASSOCIATION 60 Batterymarch Park Quincy, Massachusetts 02269 NFPA/70 The National Electrical Code NSF INTERNATIONAL 789 N. Dixboro Rd. Ann Arbor, Michigan 48113-0140 INTERTEK (ETL) 1950 Evergreen Blvd, Suite 100 Duluth, GA 30096 OM-ST-4E/6E...
  • Page 5: Equipment Description

    The ST-4E model will hold up to four 2-1/2” deep steamer pans or two 4”deep pans. The ST-6E model will hold up to six 2-1/2” deep steamer pans or three 4” deep pans.
  • Page 6: Inspect For Shipping Damage

    Obtain help as needed, or use materials handling equipment, to lift the steamer off and clear of wood pallet. THE LOLO STEAMERS ARE HEAVY, WEIGHING Remove any banding or tape used to secure the compartment door. 220 OR 275 POUNDS (100-125 KG), DEPENDING ON MODEL.
  • Page 7: Installation Instructions

    INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR DAMAGE TO THE MINIMUM CLEARANCES EQUIPMENT. THE UNIT MUST BE INSTALLED IN LoLo steamer requires the following minimum clearances to any surface, combustible ACCORDANCE WITH APPLICABLE CODES. or non-combustible: • 2” (51 mm) on both sides •...
  • Page 8 DO NOT INSTALL THE UNIT WITH THE REAR Branch Circuit Protection VENTS BLOCKED OR WITHIN 2 INCHES OF A Each LoLo steamer, including individual stand-stacked units, should have its HEAT SOURCE SUCH AS A BRAISING PAN, DEEP own branch circuit protection and ground wire.
  • Page 9 IMPORTANT: Do not mount a LoLo Steamer on a conventional undercounter refrigera- MELTED PLASTIC COMPONENTS IN THE tor. Steamers must be placed on a refrigerated equipment stand, such as the LoLo REFRIGERATOR. LRES Series, which are specifically designed to support the weight of heavy cooking equipment;...
  • Page 10: Initial Start-Up

    Initial Start-Up After the LoLo steamer has been installed, test it to ensure that the unit is operating correctly. WHEN YOU OPEN THE DOOR, STAY AWAY FROM STEAM COMING OUT OF THE UNIT. Remove all literature and packing materials from the interior of the unit.
  • Page 11: Operation - General Steamer Use

    This will ensure pan-to-pan cooking consis- tency. Open the door and slide the pans onto the supports. TIP: If you will only be steaming one pan, put it in the middle position. OM-ST-4E/6E...
  • Page 12: Operation – General Steamer Use

    NOTE: The steamer was designed to drain only when the manual drain is opened. At end of day or if the steamer will not be needed, open the steamer drain valve handle to the 9:00 o’clock position, to drain the water from the steam generator. (See Page 13 for CLEANING INSTRUCTIONS) OM-ST-4E/6E...
  • Page 13: Cleaning

    FAILURE TO CLEAN THE STEAMER AS SPECIFIED COULD RESULT IN BODILY HARM (FROM Replace pan supports and water grate, if used. Steamer is now cleaned SCALDING WATER OVERFLOW) AND DEGRADE and ready to use. THE PERFORMANCE OF THE STEAMER. OM-ST-4E/6E...
  • Page 14: Cleaning

    Cleaning Cooking Compartment Deliming When using a Water Treatment System use vinegar as a deliming agent. LoLo ALLOW THE STEAMER TO COOL Commercial Foodservice Equipment approved delimer may be used to remove COMPLETELY BEFORE CLEANING. HOT excessive scale build-up. SURFACES CAN CAUSE SEVERE BURNS.
  • Page 15: Maintenance

    The LoLo steamer is designed for minimum maintenance and no user adjustments should be necessary. Certain parts may need replacement after prolonged use. If USE OF ANY REPLACEMENT PARTS OTHER there is a need for service, only LoLo Authorized Service Agents should perform the THAN THOSE SUPPLIED BY LOLO COMMERCIAL work.
  • Page 16: User Troubleshooting Guide

    Wiring diagrams are furnished inside the right side service access panel. If an item on the check list is marked with and (X), it means that the work should be done by an a LoLo Authorized Service Agent. CAUTION: USE...
  • Page 17: Parts Lists & Diagrams

    DESCRIPTION QTY. 156503 PANEL, LEFT SIDE 4-PAN WELDMENT PANEL, RIGHT SIDE 4-PAN 156502 WELDMENT 156396 WELDMENT, TOP COVER, 4-PAN 094151 TRAY DRIP 004173 SCREW, TRS HEAD 10-32 X 3/8 OM-ST-4E/6E 070467 SHOULDER SCREW - DRIP TRAY WELDMENT, CAVITY VENT NO...
  • Page 18 SCREW, TRS HEAD 073242 LOCTITE 156507 PANEL AC Default/ ITEM NO. PART NUMBER DESCRIPTION QTY. 156151 PANEL SIDE RIGHT 6-PAN ASSY 156152 PANEL SIDE LEFT 6-PAN ASSY 094151 TRAY DRIP 156396 WELDMENT, TOP COVER, 4-PAN WELDMENT, CAVITY VENT NO OM-ST-4E/6E 145297 VACUUM...
  • Page 19 SECTION A-A 156390 LATCH, ASM 4-PAN SCALE 1 : 2 ITEM 156388 GASKET, DOOR 4-PAN SILICONE 156387 PANEL, DOOR INSIDE 4-PAN 005764 SCREW TRUSS HEAD MACHINE 005608 SCREW, HEX HEAD CAP, 1/4"-20 070123 HANDLE ASSY DOOR OM-ST-4E/6E 130868 HINGE, DOOR...
  • Page 20 SCREW, HEX HEAD CAP, 1/4"-20 127179 SCREW, 8-32 X 3/8" PHIL HEAD ITEM NO. QTY. PART NO. DESCRIPTION 140751 PANEL, DOOR INSIDE 124793 SILICONE, ALUMINUM 140748 GASKET .01OZ 073282 LOCTITE 242 OM-ST-4E/6E 140750 PANEL, FRONT DOOR ASSEMBLY 001711 RTV 732 SEALANT...
  • Page 21 HOSE, STEAM UNIT 18" LONG 127525 CLAMP, HOSE, CONSTANT TENSION, 092124 CLEAR 3/8 HOSE 140164 HOSE, SHORT STEAM INLET 138457 CLAMP, CONSTANT TENSION CTB-27 144481 REDUCER, WATER FLOW, .110 ID OM-ST-4E/6E 071235 VALVE-WATER FEED 3/4 R 147371 REDUCER, FLOW 071256 NUT HEXHEAD KEPS 10-32...
  • Page 22 HEX HD SLOT (QTY 4) NUT, 6-32 LOCK 119855 INSERT (QTY 4) FLOAT 24 VAC 155508 HARNESS HARNESS, STEAMER 160874 HIGH VOLTAGE BASE & CAVITY 162338 ASSEMBLY, 4 PAN ELE SWITCH, THREE WAY 162344 HARNESS, LOLO 162429 E-SAVING MOD OM-ST-4E/6E...
  • Page 23 MECHANICAL LUG,GROUND, #2 - #8 160919 FUSE BLOCK ASSY 137441 TRANSFORMER, 40VA, 208-240/60/3 119811 CONTACTOR, 4 POLE 40FLA 003888 TERMINAL BLOCK 3-POLE 156402 PANEL, HIGH VOLTAGE ASSEMBLY 162189 REPEAT CYCLE TIMER OM-ST-4E/6E ITEM NO. PART NUMBER DESCRIPTION QTY. 26057-2 TEMP CONTROLLER...
  • Page 24: Parts Lists & Diagrams

    UP-SIDE DOWN WITH BRACKET, ELEMENT HOLD-DOWN, INSULATION HOLD DOWN PANEL 156319 MIDDLE 156322 PANEL, INSULATION HOLD-DOWN NOTE: 4-PAN E HAS 9 ELEMENTS WHILE 6-PA OM-ST-4E/6E 159923 ELEMENT, 240V 1.6KW 9(FOR 6-PAN E) ITEM NO. PART NUMBER DESCRIP 159924 ELEMENT, 240V 1.3KW...
  • Page 25: Wiring Diagram

    Wiring Diagram OM-ST-4E/6E...
  • Page 26 5925 I-55 South • Byram MS 39272 877-2GO-LOLO (877-246-5656) • Fax 877-504-4073 www.getLoLo.com © 2014 LoLo Commercial Foodservice Equipment. All Rights Reserved. PART NUMBER 162326 REV E (12/14)

This manual is also suitable for:

St-6e

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