Operation - Waring WIH800 Instruction Book

Commercial induction range
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OPERATION

POWER/TEMP
SELECT
ON/OFF
NOTE: This Induction Range requires induction-ready
cookware. If the pan is not induction ready, it will not register
on the induction range. The LCD display will show a flashing
"STANDBY" when attempting to select a heat mode without
an induction-ready pan on the glass cooking surface. The unit
will automatically shut off after 60 seconds of not having an
induction-ready pot/pan.
1. Before turning on the power, make sure the cookware is on
the ceramic glass cooking surface with ingredients inside.
2. To turn the power on, press the ON/OFF button and unit
starts with POWER. Choose a cooking mode by pressing
POWER/TEMP SELECT.
Notice: When there is no suitable cookware or no cookware on
the glass, the LCD display will show a flashing "STANDBY" and
will sound with multiple audible beeps.
3. To select the proper POWER setting, press the "+" or "-"
until the correct POWER setting is achieved (defaults =
1000W). LCD will show appropriate setting in watts.
4. To select temperature setting, press the POWER/TEMP
SELECT button to transfer to TEMP (defaults to 180˚F).
LCD display will show "Temp" to indicate temperature
mode function and 180˚F. Press the "+" or "-" until the
correct temperature setting is achieved.
5. After cooking is completed, press the ON/OFF button again
to turn off the unit.
FRONT
+
+
5
REAR
POWER/TEMP
SELECT
ON/OFF

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