Related Manuals for Gastroback 41600
Summary of Contents for Gastroback 41600
- Page 1 GASTROBACK ® Operating Instructions Design Electric Knife Art.-Nr. 41600 Design Electric Knife...
-
Page 2: Important Instructions
IMPORTANT INSTRUCTIONS • Always release the on button, unplug the appliance and wait for the motor to stop, before assembling/dismantling or cleaning the appliance. • WARNING: Moving the on switch the motor does function even when the blades are not correctly assembled. Ensure that the blades are correctly connected before attaching them to the handle to avoid personal injury. -
Page 3: Important Safeguards
The Gastroback Design Electic Knife is applicable for multifunctional purposes such as cutting meat, vegetables, bread, pastry, etc. Important Safeguards Carefully read all instructions before operating and save the instructions for future reference. Do not attempt to use this appliance for any other than the intended use, as described in these instructions. - Page 4 surface where it is protected from inadmissible strain (i.e. mechanical or electric shock, overheating, frost, moisture) and where young children cannot reach it. • Operate the appliance on a well accessible, stable, level, dry, and suitable surface. Do not place the appliance or any part of it on or near hot surfaces (heater, gas burner, grill, or oven).
- Page 5 • Do not leave the appliance unattended while connected to the power supply. Always release the on button and IMMEDIATELY unplug the appliance after operation and if it is not in use (even for a short break) and before cleaning and/or assembling or dismantling. Always grasp the plug to disconnect the appliance from the power outlet.
- Page 6 Knowing Your Design Electric Knife Two sides blade release button Stainless steel blades Safety guards Biased-on switch Ergonomic hanldle with rubber with safety lock coating for comfartable grip Stainless steel blades: Serrated stainless steel blades are durable and sharp for efficient slicing and carving. Multifunctional blade for cutting meat, Wavy blade for cutting vegetable, fruit, bread and alike.
-
Page 7: Operation
Operation The Electric Knife works extremely quick and is designed only for short time operation of max. 5 minutes. If you need it for longer, switch it off after 5 minutes and allow the motor to cool for 3 minutes. The appliance has a biased-on switch with safety lock, which prevents switching on of the appliance if the switch is not handled correctly. - Page 8 3. Hold assembled blades by the safety guards and slice shafts gently into the blade slot until clipped into position (see Diagram). Make sure blades inserted to main body in position. Try to pull out blades carefully. If blades do not move, blades are safety guard handle fixed to main body.
- Page 9 Tips for best cutting results • Always place food to be sliced on a wooden or plastic cutting board. Do not slice food on china, metal or bench tops, as scratching may occurs. • Use the multifunctional blade for cutting meat and bread and the wavy blade for cutting vegetable, fruit, cakes and alike.
- Page 10 blades by the shaft end, behind the safety guard, when handling and cleaning. 3. Wash blades in hit soapy water with a soft cloth or sponge. Soak stubborn residues in warm dish-water for ca. 10 minutes, before cleaning. Rinse thoroughly and dry completely.
- Page 11 Notes...
- Page 12 GASTROBACK GmbH Gewerbestraße 29 D-21279 Hollenstedt/Germany http://www.gastroback.de E-Mail: info@gastroback.de...
Need help?
Do you have a question about the 41600 and is the answer not in the manual?
Questions and answers