Preparing For Use - Cook's essentials 803849 Manual

A. Offer up the Handle Assembly (e) to the Cooking Tray / Basket.
B. Align the fixing holes.
C. One at a time, insert a Screw (b).
D. Place a Toothed Washer (d) over the Handle side of the Screw
thread.
E. Place on a Domed nut (c) and tighten by hand.
F. Repeat 2-5 for the second fixing.
G. Fully tighten using the Screwdriver and Spanner (f)
3. Thoroughly wash the Cooking Basket (9), Cooking Tray (10) and Pan
(11) in hot soapy water using a non-abrasive sponge. Rinse and dry.
4. Note: You can also use a dishwasher to wash these items.
5. Wipe the inside and outside of the appliance with a moist cloth.
6. Dry thoroughly with a soft cloth.
IMPORTANT: This is an Air Fryer & Cooker that works on hot air. Do
not fill the pan with oil or frying fat

Preparing for use

1. Place the appliance on a stable, level and heat resistant surface.
IMPORTANT. Do not place the appliance on non-heat-resistant
surfaces.
2. Place the Cooking Basket (9) or Cooking Tray (10) in the Pan (11)
correctly.
IMPORTANT. This appliance is fitted with a SAFETY INTERLOCK. If
the Pan is not properly located into the Air Fryer then the appliance will
not operate. When correctly located the Pan will be flush with the body
of the Fryer on both sides.
3. Connect the supplied Power Cord (12) [Not Shown] socket to the Plug
on the rear of the Appliance. Then connect the Power Cord Plug into
an earthed wall outlet socket.
4. Your Air Fryer and Cooker is now ready for use.
WARNING. Check that the voltage of your local mains supply matches
that shown on the Rating Plate of your appliance before switching on.
DO NOT fill the Pan with oil or any other liquid.
DO NOT put anything on top of the appliance.
DO NOT block the Air Outlet (8) at the rear of the unit. This disrupts the
airflow and affects the hot air cooking result.
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