Reheat Button - Samsung ME16K3000A SERIES User Manual

Using your microwave oven
Cooking Amount or Number of
Preset Type Times to
Button Press
Cook Beverage once
Display:
Ac-1
Bacon twice
Display:
Ac-2
Frozen three times
Dinner
Display:
Ac-3
Frozen four times
Breakfast
Display:
Ac-4
14 English
ME16K3000A_AC_EN.indd 14
Instructions
Use measuring cup or mug. Do not
cover. Place the beverage in the oven.
After heating, stir well. Let oven cool for
at least 5 minutes before using again.
NOTE
• Reheat times based on an 8 ounce
cup.
• Beverages heated with the beverage
feature may be very hot.
• Remove container with care.
Amount : 0.5 cup, 1 cup, 2 cup.
Place 2 paper towels on a plate and
arrange bacon on towels. Do not
overlap. Cover with additional paper
towel. Remove the paper towels
immediately after cooking.
Amount : 2 to 6 slices.
Remove food from outer wrapping and
follow box instructions for covering and
standing. Let oven cool for at least 5
minutes before using again.
Amount : 8 to 14 oz.
Follow the package instructions for
covering and standing. Use this button
for frozen sandwiches, breakfast
entrees, etc. Let oven cool for at least 5
minutes before using again.
Amount : 4 to 8 oz.

Reheat button

The Reheat button provides three preset reheating categories.
Category Number of Times to Press
Dinner plate
Casserole
Pasta three times
Example: Reheating 3 servings of casserole.
1. Press the Reheat button twice.
2. Use the number buttons to enter the quantity or number of servings.
3. Press the ENTER/START button.
4. When the cooking time is over, four beeps will sound and End is displayed.
Reheating table
Follow the instructions below when reheating different types of food.
Category Amount
1 serving Use only pre-cooked, refrigerated foods. Cover the
Dinner plate
(1 plate) plate with a vented plastic wrap or waxed paper
tucked under the plate. If the food is not as hot
as you would like after using the reheat function,
continue heating using additional time and power.
Contents:
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
½ cup starch (potatoes, pasta, rice, etc.)
½ cup vegetables (about 3-4 oz.)
Display
once rh-1
twice rh-2
rh-3
Directions
2016-03-09 4:05:52