Related Manuals for Moorwood Vulcan MV1STA60-NG
Summary of Contents for Moorwood Vulcan MV1STA60-NG
- Page 1 MV 1 SERIES GAS STEAMER OWNER’S MANUAL Click here for Parts List Country of Destination GB and IE Manual Part No: 931762-01 MV1 Gas Steamer - 1 – Manual Rev No: 2...
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Page 2: Manual Part No
Flexible Hose Model No. Product Description Rev. Date Size MV Gas Steamer MV1STA60-NG 600 Steamer 2 Stage Door 14/10/05 ½” BSP hose MV1STA60-LP 600 Steamer 2 Stage Door 14/10/05 ½” BSP hose Manual Part No: 931762-01 MV1 Gas Steamer - 2 –... -
Page 3: Table Of Contents
INDEX Page Cover Sheet: Revision Sheet: Index: Introduction: 4 & 5 General Introduction Important Note Specification: 6 & 7 Gas Pressure / Connection Dimensions Installation: 8 - 10 Important Note Positioning Checking & Commissioning 8 - 10 User’s Instruction: 11 - 13 Important Note Operation 12 &... -
Page 4: Manual Rev No
INTRODUCTION This manual contains all the required information to ensure that your new appliance is installed correctly and that you have all the information necessary to identify and order spare parts. It also contains comprehensive instructions for the user and for cleaning the appliance. To maintain peak performance, it is recommended that the appliance be regularly serviced and that when ordering spare parts, reference be made to the appropriate list quoting the Part No. -
Page 5: Introduction
Introduction (cont.) Important Before installing any item please refer to the installation instructions. We recommend that all servicing other than routine cleaning be carried out by our authorised service agents and will accept no responsibility for work carried out by other persons. For satisfactory operation, parts of catering equipment become hot. - Page 6 SPECIFICATION 600 Gas Steaming Oven Gas Pressure: Natural Gas 15 mbar ( 6” wg.) Propane Gas 37 mbar (14.8” wg.) Connections: ½” BSP Taper Male (Rp ½”) Water 15 mm When connecting using a flexible hose fit a ½” BSP hose Heat Input (Nett) Natural Gas Propane Gas...
- Page 7 Specification (cont.) DRAIN Manual Part No: 931762-01 MV1 Gas Steamer - 7 – Manual Rev No: 2...
- Page 8 INSTALLATION Important GAS SAFETY REGULATIONS 2000. Your attention is drawn to the latest MUST This appliance be installed by a competent person in accordance with these and any other relevant regulations. Users, too, should be aware of the regulations governing the use of gas appliances, particularly with respect to the need for regular servicing.
- Page 9 Installation (cont.) Connection to Mains Services: Provide a rigid gas pipe no smaller than the size of steamer inlet connection, together with an Note: elbow or other suitable means of connection. - Although rigid pipe is recommended, armoured flexible pipe of a type approved for catering applications may be used. It is also recommended that an easily accessible stop valve be provided adjacent to the appliance.
- Page 10 Installation (cont.) Testing: Turn on gas supply and check that all joints are gas-tight using leak detection fluid. Turn on external and internal water taps and check that all joints are water-tight. Remove steamer furniture and interceptor tray. Check that water level is up to the mark on rear of steamer tank.
- Page 11 Installation (cont.) Gas Conversion Before commencing ensure that all external and internal gas/water stop taps are off. Nat Gas to LP Gas: Remove three (3) screws securing Bottom Heat Shield & three (3) screws securing Top Heat Shield to gain access to Pilot Bracket and Injector Elbow. Disconnect pilot pipe from Pilot Bracket and replace with new injector (Part No.
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Page 12: Important Note
USERS INSTRUCTION Important Note GAS SAFETY (INSTALLATION & USE The attention of the user is drawn to the requirements of the REGULATIONS 2000 MUST . This appliance be used in accordance with those, particularly so in respect of the need for regular servicing. The attention of the user is also drawn to the requirement that those parts, which have been protected by the manufacturer or his agent, are not to be adjusted by the installer. -
Page 13: Installation
Users Instructions (cont.) Controls Operation: Control Knob - Controls multifunction valve to allow gas to flow to main and pilot burners PILOT marked with “ ”, * “ ” and the flame symbol “ ” positions. Water Taps - Inlet tap controls flow of water into steamer. Drain tap allows water tank to be drained. -
Page 14: User's Instruction
Users Instructions (cont.) Opening the Steamer door when hot: IMPORTANT – Do not fully open door when steamer is hot. First, slacken off door handle and allow steam to vent around door opening. Wait at least 1 minute before slowly opening door fully. This precaution prevents a sudden discharge of steam into the operators’... - Page 15 User Instructions (cont.) This equipment is designed and manufactured to give you a long, satisfactory service at low cost, provided that it is given proper care and attention at all times. Frequent cleaning and regular checking of correct adjustment, will be rewarded by reduced operating and maintenance costs, minimum downtime and regular results from your cooking.
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Page 16: Operation
SERVICE AND MAINTENANCE MUST Maintenance only be carried out by a competent person. Ensure that the gas and electricity supply to the appliance has been turned “ ” before dismantling any components. Turn the steamer on and check that the gas pressure at the test point is as stated on the date plate. - Page 17 SERVICE AND MAINTENANCE (cont.) Multifunctional Control Valve: Turn off gas supply. Disconnect pilot pipe from valve. Disconnect union fittings from valve inlet & outlet. Transfer gas fittings to new valve and re-fit in reverse order. TESTING Check for gas tightness and test (see “ ”...
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Page 18: Operation
Service and Maintenance (cont.) Pilot Assembly Turn off gas supply. Remove four screws securing lower heat shield and withdraw shield followed by the three screws fixing the top heat shield. Disconnect thermocouple and thermopile from the pilot bracket. Disconnect pilot pipe from pilot bracket, taking care not to lose pilot injector. Remove nut &... - Page 19 Service and Maintenance (cont.) Fault Finding Fault Possible Cause Remedy Pilot will not Fault in wires, thermocouple to Check and remake connections establish control valve Faulty thermocouple Replace Pilot flame incorrect Turn up flame if required, clean and adjust as required. Thermocouple incorrectly positioned Re-position as required Explosive Ignition...
- Page 20 SPARES PARTS LIST Part Number Description Quantity 930545-02 Leg Unit 931468-G1BO LH Bottom Hinge 931468-03BO LH Top Hinge 924402-06 Adjustable Hinge Pin (Top) 924020-03 Door Bush 924432-01 Door Catch Bracket 931465-G1 LH Door Assembly (Lower) 931507-G2 LH Door Assembly (Top) 931507-G1 RH Door Assembly (Top) 924152-G1...
- Page 21 Spares Part List (cont Part Number Description Quantity 30000250 ‘O’ Ring 924104-02 Drain Valve 927061-01BO Drain Tube 926636-01 Gland Nut JE-DCV Double Check Valve Optional 932129-01 Shelf (Aluminium) Standard 928358-01 Shelf (Stainless steel) Optional 920515-02 Baskets (Stainless Steel) Optional XC60S-PS Shelf Kit (Aluminium) Optional XC60S-SS...
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Page 22: Cleaning
VISCOUNT CATERING LIMITED The Company offer twelve months warranty with each new piece of equipment subject to our normal conditions of sale and will undertake responsibility for warranty subject to the additional following conditions. Notice of the defect/damage is given within 48 hours of breakdown or in the case of damage four days from the date of despatch and the manufacturer given adequate opportunity to examine the goods in order that appropriate action can be taken. -
Page 23: Manual Part No: 931762-01 Mv1 Gas Steamer
Manual Part No: 931762-01 MV1 Gas Steamer - 23 – Manual Rev No: 2...
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