Related Manuals for Moorwood Vulcan MV1OGP90-1T-NG
Summary of Contents for Moorwood Vulcan MV1OGP90-1T-NG
- Page 1 MV 1 SERIES GAS GENERAL PURPOSE OVENS OWNER’S MANUAL Click here for Parts List Country of Destination GB and IE Manual Part No: 931798-01 MV1 Gas GP Oven - 1 – Manual Rev No: 1...
- Page 2 IMPORTANT CUSTOMER INFORMATION Please check the gas tap and thermostat will press and release freely prior to lighting the burner, as this is part of the unit’s safety mechanism. It is particularly important to check this following spillage as solidified fats and carbonized meat juices can impair the valves correct operation.
- Page 3 Model No. Product Description Rev. Date Flexible Hose Size MV Gas Single and Two Tier GP Ovens MV1OGP90-1T-NG 900 Single Tier General Purpose Oven 01/12/05 ½” BSP hose MV1OGP90-1T-LP 900 Single Tier General Purpose Oven 01/12/05 ½” BSP hose MV1OGP90-2T-NG...
- Page 4 INDEX Page Cover Sheet: Important Information Sheet Revision Sheet: Index: Introduction: 5 & 6 General Introduction Important Note Specification: 7 – 10 Gas Pressure / Connection Standard Ranges 7 & 8 Overall Dimensions 9 & 10 Installation: 11 – 13 Important Note Positioning 11 - 13...
- Page 5 INTRODUCTION This manual contains all the required information to ensure that your new appliance is installed and serviced correctly and that you have all the information necessary to identify and order spare parts. It also contains comprehensive instructions for the user and for cleaning the appliance. To maintain peak performance, it is recommended that the appliance be regularly serviced and that when ordering spare parts, reference is made to the appropriate list quoting the Part Number and THE FITTING OF A NON STANDARD PART MAY VOID ANY GUARANTEE.
- Page 6 Introduction (cont.) Important Before installing any item please refer to the installation instructions. We recommend that all servicing other than routine cleaning be carried out by our authorised service agents and will accept no responsibility for work carried out by other persons. For satisfactory operation, parts of catering equipment become hot.
- Page 7 SPECIFICATION 900 Single Tier General Purpose Oven 900 Two Tier General Purpose Oven Gas Pressure Supply Pressure Adjusted Pressure Natural Gas 20 mbar ( 8” wg) 15 mbar ( 6” wg) Propane Gas 37 mbar (14.8” wg) 37 mbar (14.8” wg) Gas Connection ½”...
- Page 8 Specification (cont.) Oven Dimensions Oven Cavity - Width 720mm Oven Cavity - Depth 608mm Oven Cavity - Height 480mm Nominal Volume 0.2m (7.4 ft Shelf sizes 685mm x 500mm Volume of Cooking Space 0.17m (5.9 ft Weight 900 Single Tier GP Oven 98kg 900 Two Tier GP Oven 168kg...
- Page 9 Specification (cont.) 900 Single Tier General Purpose Oven Manual Part No: 931798-01 MV1 Gas GP Oven - 9 – Manual Rev No: 1...
- Page 10 Specification (cont.) 900 Two Tier General Purpose Oven Manual Part No: 931798-01 MV1 Gas GP Oven - 10 – Manual Rev No: 1...
- Page 11 INSTALLATION Important GAS SAFETY (INSTALLATION & USE) REGULATIONS 2000. Your attention is drawn to the latest This appliance MUST be installed by a competent person in accordance with these and any other relevant regulations. Users, too, should be aware of the regulations governing the use of gas appliances, particularly with respect to the need for regular servicing.
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Page 12: Important Note
Installation (cont.) Important Note MUST NOT DIRECTLY The appliance be connected to a flue or ventilating system, although the flue products of two or more appliances may be directed into a common outlet when building a suite of appliances (see separate instructions for suiting appliances). Ensure that the appliance is level in two places - front to rear and side to side. - Page 13 Installation (cont.) Leak Test Clean off any protective film from the stainless steel panels. AT THIS STAGE, LEAK TEST THE WHOLE SYSTEM. THE GAS SAFETY REGULATIONS require that connections in the gas supply line between the Gas Meter and the appliance is tested for gas leaks. THIS MUST BE DONE BEFORE COMMENCING TO COMMISSION THE APPLIANCE Checking and Commissioning ALTHOUGH EVERY APPLIANCE IS TESTED AND SET BEFORE IT LEAVES THE FACTORY, IT IS...
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Page 14: Important Note
USERS INSTRCTIONS Important Note! GAS SAFETY (INSTALLATION & USE The attention of the user is drawn to the requirements of the REGULATIONS 2000 MUST . This appliance be used in accordance with those, particularly so in respect of the need for regular servicing. The attention of the user is also drawn to the requirement that those parts, which have been protected by the manufacturer or his agent, are not to be adjusted by the user. - Page 15 Users Instructions (cont.) Improvements The policy of Viscount Catering Ltd. is such that each product is subject to continual improvement. The company reserves the right to alter the design of any appliance without prior notification and without the responsibility to update any delivered or in-service appliance and, furthermore, without incurring the responsibility for altering these instructions.
- Page 16 Users Instructions (cont.) Oven Lighting Instructions: Open the oven doors. The oven burner is visible with the spark electrode and thermocouple secured to Open the oven door. Turn the thermostat knob (B) anti-clockwise to the ignition position Ξ and at the same time press the spark ignition button on the front of the oven base to generate a spark.
- Page 17 Users Instructions (cont.) Using the Oven: There are 6 shelf positions provided so that the two shelves can be put at different heights. The hottest part of the oven being at the top, and the coolest at the bottom. The oven temperatures in the following table are those at the centre of the oven.
- Page 18 Users Instructions (cont.) The following cooking chart is for guidance on thermostat settings. Make a note of the settings you find most acceptable. Usage and Method Products Thermostat Setting High Temperature Roasting Meat or Poultry 6 or 7 Low Temperature Roasting Meat or Poultry High Temperature Baking Bread or Scones...
- Page 19 Users Instructions (cont.) Cleaning the Equipment (cont.) DO NOT USE CAUSTIC OR ABRASIVE CLEANING AGENTS. Leave the oven drip tray in position while you clean the oven, it will collect all the bits and drips and can be removed for cleaning at the sink. Clean stainless steel with soap and hot water or a mild detergent solution.
- Page 20 Users Instructions (cont.) General Maintenance and Care (cont.) A QUALIFIED All gas taps and gas controls must operate smoothly and freely without sticking or jerking. SERVICE ENGINEER MUST carry out re-lubrication. WE RECOMMEND THAT ALL EQUIPMENT IS SERVICED AT LEAST ONCE A YEAR, BUT MAY BE AS FREQUENT AS 6 MONTHS OR LESS IF THE GAS TAPS/THERMOSTAT AND GAS CONTROLS DO NOT OPERATE FREELY.
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Page 21: Operation
SERVICE AND MAINTENANCE MUST Maintenance only be carried out by a competent person. Ensure that the gas and electricity supply to the appliance has been turned “ ” before dismantling any components. Routine Maintenance Procedure: UNLIT Check all flame failure devices to ensure that gas is not being issued from burners. - Page 22 Service and Maintenance (cont.) Fault Possible Cause Remedy OVEN Failure to ignite Accumulation of dirt or grease Clean around burner ports Connection broken or Replace Lead/reconnect disconnected Burner fails to establish Loose thermocouple Tighten thermocouple on minimum rate. Electro-magnetic unit failure Replace gas taps.
- Page 23 Service and Maintenance (cont.) ENSURE THAT THE GAS SUPPLY TO THE APPLIANCE HAS BEEN TURNED OFF BEFORE REMOVING OR DISMANTLING ANY GAS CONTROLS. Removal of Oven Thermostat/FFD. Pull off all the control knobs and remove the control panel after unscrewing the two fixing screws.
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Page 24: Cleaning
Service and Maintenance (cont.) Removal of Oven Burner or Burner Injector. Remove the shelves and drip tray from inside the oven. This exposes the burner and its supply tube. The oven burner injector can be removed for cleaning, etc., without disturbing the burner. Disconnect the burner supply tube at the union on the injector elbow (immediately before the burner). - Page 25 Service and Maintenance (cont.) Converting LP Appliances to NG Gas. Proceed as described in Section 4, but substituting NG replacement parts. 900 Oven 2.8mm Injector Part No.931455-07 Governor Part No.931777-01 Fit replacement gas governor to the inlet supply pipe. Turn the thermostat by-pass screw anti-clockwise and light the oven burner. Ensure that when the burner cuts-down to by-pass rate the flame envelops the thermocouple tip sufficiently to keep the magnet valve open.
- Page 26 SPARE PARTS LIST Part Number Description Quantity 931461-01 Thermostat/FFD (0.65mm) Oven 931461-02 By-Pass Screw – 0.65mm 929344-02 Piezo Ignition Unit 930389-01 Oven Ignition Lead 930734-01 Oven Ignition Electrode 931455-01 Oven Burner 931455-07 Injector Oven – 2.8mm NG 931455-08 Injector Oven – 1.7mm LP 930875-02 Thermostat Knob 931468-G1BO...
- Page 27 Spare parts list (Cont.) Spare Parts available from: Viscount Catering Ltd Provincial Park Nether Lane Ecclesfield Sheffield S35 9ZX Tel: +44 (0) 114 2574550 Fax: +44 (0) 114 2574520 Manual Part No: 931798-01 MV1 Gas GP Oven - 27 – Manual Rev No: 1...
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Page 28: Cleaning
VISCOUNT CATERING LIMITED The Company offer twelve months warranty with each new piece of equipment subject to our normal conditions of sale and will undertake responsibility for warranty subject to the additional following conditions. Notice of the defect/damage is given within 48 hours of breakdown or in the case of damage four days from the date of despatch and the manufacturer given adequate opportunity to examine the goods in order that appropriate action can be taken.
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