Preparing the Steamer
1. Fill the
measuring cup with 100-ml of
water. (We recommend using dis lled,
purified or cooled, previously boiled tap
water. Using well water or municipal
water directly from your sink will cause
scale (hardened minerals) to build up in
the water passages resul ng in the
clogging of the internal water tubing.)
2. Grasp the water tank with one hand
and pull it firmly off the steamer’s
handle in the direc on of the Power
Cord.
3. Pull out the tank plug from the top of
the water tank just far enough to leave
the plug hanging over the filler hole and
pour the 100-ml of water into the tank.
Reinsert the tank plug.
4. Slide the water tank back into place on
the handle.
5. Plug the steamer into a 120-volt outlet.
A ready light will come on following a
two-minute warm up period. When the
light goes out, the steamer is ready to
use.
Using the Steamer
1. Grasp the handle and press the Steam
Bu on with your thumb. (If while
running the steamer up and down the
fabric, you find that your fingers come
in contact with the steam spray, twist
your grip slightly so that you are
pressing the steam bu on with your
forefinger. This places your other
fingers farther down the handle and
away from the steam burst.)