Removing/Cleaning/Replacing Filters ................16 Light Bulb Replacement ....................18 TROUBLESHOOTING ..................21 LIMITED WARRANTY ..................22 RECORD KEEPING Thank you for purchasing this Haier product. This user manual will help you ___________________________________ get the best performance from your Model number new microwave.
MICROWAVE OVEN SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: • • Read all instructions before Use the microwave oven using the microwave oven.
IMPORTANT SAFETY INSTRUCTIONS • To reduce the risk of injury to Do not immerse cord or plug persons: in water. • Do not overheat the liquid. • Keep cord away from heated surfaces. • Liquids, such as water, coffee, or tea can be overheated •...
IMPORTANT SAFETY INSTRUCTIONS • • Use care when cleaning the When flambéing foods under vent-hood filter. Corrosive the hood, turn the fan on. cleaning agents, such as lye- based oven cleaners, may damage the filter. READ AND SAVE THESE INSTRUCTIONS MICROWAVE ENERGY SAFETY PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO...
ELECTRICAL REQUIREMENTS WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove the ground prong from the power cord plug. Do not use an adapter. Do not use an extension cord. Failure to do so can result in death, re or electrical shock. Observe all governing codes and ordinances.
PARTS AND FEATURES 1. Remove the oven from the carton, and all materials from the oven cavity. 2. Properly dispose of/recycle all packing material. FRONT VIEW Clock Timer AM/PM Reheat EXPRESS COOK Defrost Vent F rface Light Hi/Lo/Off On/Off BOTTOM VIEW Front Rear Window...
Place all food and containers of food on the glass tray for cooking. • If glass tray or turntable ring assembly cracks or breaks, contact the nearest authorized service center. SPECIFICATIONS Model: HMV1640AHB HMV1640AHW 120V~60Hz Rated Voltage: 1550 Watt Rated Input Power (Microwave):...
MICROWAVE OVEN USE IMPORTANT: Never operate the oven without food in the oven cavity; this can damage the magnetron tube or glass tray. You may wish to leave a cup of standing water inside the oven when it is not in use to avoid damage if the oven is unintentionally turned on.
Kitchen Timer IMPORTANT: When the Kitchen Timer is activated, the vent fan and surface light can be turned on, but the cooking functions cannot be used. 1. Press TIMER. The timer indicator will illuminate. 2. Press the number pads to input the desired cooking time. NOTE: The maximum cooking time is 99 minutes and 99 seconds.
MICROWAVE COOKING SINGLE-STAGE COOKING 1. Press TIME COOK to select microwave cooking. “00:00” will flash to remind you to input the cooking time. 2. Press the number pads to set the cooking time. For example, to cook for 10 minutes, press “1,0,0,0” in turn. NOTES: •...
CONVENIENCE COOKING • Press ADD 30 SEC. to begin cooking at 100% microwave power for 30 seconds. • Press ADD 30 SEC. during microwave cooking, to increase the cooking time in 30-second increments. NOTE: The maximum cooking time is 99 minutes and 99 seconds. •...
AUTO MENU COOKING The Auto Menu cooking programs are based on the weight of the food/beverage being heated. Press the Auto Menu button until the desired cook setting appears in the display. POPCORN MENU 1. Press the Popcorn pad repeatedly until the desired number for the amount of popcorn appears in the display.
MICROWAVE OVEN CARE GENERAL CLEANING WARNING Electrical Shock Hazard Disconnect power before cleaning. Failure to do so can result in death or electrical shock. IMPORTANT: • Before cleaning, make sure all controls are off and the microwave oven is cool. Always follow label instructions on cleaning products.
REMOVING/CLEANING/REPLACING FILTERS WARNING Electrical Shock Hazard Disconnect power before servicing. Replace all parts and panels before operating. Failure to do so can result in death or electrical shock. Exhaust Filters The oven ventilation exhaust filters should be removed and cleaned often; generally at least once every month.
3. To reinstall the exhaust ventilation filter, slide it into the side slot, and then push up and toward the oven to lock. Reinstall the second filter using the same procedure. Charcoal Filter A charcoal filter should be installed in your microwave oven when set for non-vented or recirculated installation.
LIGHT BULB REPLACEMENT WARNING Electrical Shock Hazard Disconnect power before servicing. Replace all parts and panels before operating. Failure to do so can result in death or electrical shock. Surface Light The cooktop light bulb is located on the underside of the microwave oven, and is replaceable.
Oven Light The replaceable oven cavity light bulb is located behind the vent grille and charcoal filter. 1. Unplug or disconnect power to the microwave. 2. Remove the vent grille mounting screws. 3. Pull the vent grille away from the unit. 4.
6. Remove used light bulb, and replace it with only an equivalent 30 W appliance bulb. Appliance bulbs are available at most hardware stores or lighting centers. NOTE: DO NOT USE BULBS LARGER THAN 30 WATTS. 7. Replace the microwave oven light cover by gently pushing it into place. 8.
Cooking time, power Use correct cooking time, level is not suitable. power level. Food is not turned or Turn or stir food. stirred. FOR MORE HELP, VISIT HAIER.COM OR CALL THE CONSUMER HELP LINE AT 1‑877‑377‑3639.
For 12 months from the date of original retail A product whose original serial number has purchase, Haier will repair or replace any part been removed or altered. free of charge including labor that fails due to Any service charges not specifically identified a defect in materials or workmanship.