Category
Quantity
Roasted Meat
0.2-0.6kg
Lasagna
0.2-0.6kg
Bread
0.1-0. kg
Pie
0.2-0.4kg
FOOD
Utensil
TEMP.
Refrigerated
Rack
Refrigerated
Frozen
Refrigerated
30
Instructions
Slice each of roasted meat under 2.5cm
rack.
thickness. Place food on the
Choose the menu and weight, press start. After cooking,
remove from the ovenand stand.
Place leftover lasagna on
the rack.
the rack.
Choose the menu and weight, press start. After cooking,
remove from the ovenand stand.
Place frozen baguette or croissant on the
Brush baguettes with
milk or water.
Choose the menu and weight, press start. After cooking,
remove from the ovenand stand.
Place leftover pie on the
rack.
Choose the menu and weight, press start. After cooking,
remove from the ovenand stand.
rack.