Basic Oven Cooking; Using The Grill - Sandstrom SMMFOB13 Instruction Manual

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Basic oven cooking

• Under no circumstances should the oven be lined with aluminium foil as overheating may
occur.
• Do not place dishes or baking trays directly onto the base of the oven as it becomes very
hot and damage may occur.
• Bread may catch fire if the toasting time is too long. Close supervision is necessary during
toasting.
• During use, this appliance becomes hot. Care should be taken to avoid touching hot
surfaces, e.g., oven door, heating elements.
• Accessible parts may become hot when in use. Children should be kept away.
• Do not leave the handle in position when grilling. If the handle is left in position when
grilling, it will get very hot.
1. Turn the cooking mode control to select your desired cooking mode.
2. Turn the temperature control to select your desired cooking temperature.
The thermostat light will switch on and your oven will start to heat up. The light will go out when your
desired temperature is reached.
3. Place your food in the oven.
4. When cooking has finished turn the temperature control to
switch your oven off.

Using the grill

When cooking with the grill always keep the oven door closed.
1. Turn the cooking mode control to
2. Turn the temperature control to 250˚C it has a grill icon above the temperature.
The thermostat light will switch on and your oven will start to heat up. The light will go out when your
desired temperature is reached.
3. Place your food on a wire rack or baking tray and place it on rack position 4.
4. When cooking has finished turn the temperature control to
switch your oven off.
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04/06/2013 21:36

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