Advertisement

Quick Links

O
C
MENU
MOC-64455
(EN) INSTRUCTION MANUAL
IOAK-2041 / 8051450
(11.2013./1)

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the MOC-64455 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Morris MOC-64455

  • Page 1 MENU MOC-64455 (EN) INSTRUCTION MANUAL IOAK-2041 / 8051450 (11.2013./1)
  • Page 2: Dear Customer

    DEAR CUSTOMER, The cooker is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the cooker will be easy. Before being packaged and leaving the manufacturer, the cooker was thoroughly checked with regard to safety and functionality. Before using the appliance, please read the instruction manual carefully.
  • Page 3: Table Of Contents

    TABLE Of CONTENTS Safety instructions ......................4 Description of the appliance ..................... 9 Installation ......................... 12 Operation ........................... 18 Baking in the oven – practical hints ................27 Cleaning and maintenance ....................29 Technical data ........................35...
  • Page 4: Safety Instructions

    SAfETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or...
  • Page 5 SAfETY INSTRUCTIONS Warning: If the surface is cracked, switch off the ap- pliance to avoid the possibillity of electric shock. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. Accessible parts may become hot during use. Young children should be kept away.
  • Page 6 SAfETY INSTRUCTIONS  Always keep children away from the cooker. While in operation direct contact with the cooker may cause burns!  Ensure that small items of household equipment, including connection leads, do not touch the hot oven or the hob as the insulation material of this equipment is usually not resistant to high temperatures.
  • Page 7: How To Save Energy

    HOW TO SAVE ENERGY Using energy in a respon-  Make use of residual heat from the sible way not only saves oven. money but also helps the If the cooking time is greater than 40 minutes environment. So let’s save switch off the oven 10 minutes before the energy! And this is how you end time.
  • Page 8 DISPOSAL Of THE APPLIANCE UNPACKING During transportation, protec- Old appliances should not sim- tive packaging was used to ply be disposed of with normal protect the appliance against household waste, but should any damage. After unpack- be delivered to a collection and ing, please dispose of all recycling centre for electric and elements of packaging in a...
  • Page 9: Description Of The Appliance

    DESCRIPTION Of THE APPLIANCE 3, 4 5, 6 MENU 1 Temperature control knob 2 Oven function selection knob MENU 3, 4, 5, 6 Heating zone control knobs 7 Temperatureregulatorsignal light red 8 Oven door handle 9 Ceramic hob Control button „-” Control button”+”...
  • Page 10 DESCRIPTION Of THE APPLIANCE Ceramic hob Ø 21 / 17,5 / 12 cm Ø 14,5 cm Ø 17 / 26,5 cm Ø 14,5 cm Zone heating indicator...
  • Page 11 SPECIfICATIONS Of THE APPLIANCE Oven fittings: Grill grate Baking tray* (drying rack) Roasting tray* Fork and rotisserie frame* Sideracks *optional...
  • Page 12: Installation

    INSTALLATION Making the worktop recess ● The kitchen area should be dry and aired and equipped with efficient ventillation. When installing the cooker, easy access to all control elements should be ensured. This is a Y–type design built–in cooker, which means that its back wall and one side wall can be placed next to a high piece of furniture or a wall.
  • Page 13 INSTALLATION Installation of self-adhesive foam gasket Do not install the appliance without the foam gasket. The gasket must be applied on the appliance as follows: Before fitting the appliance in the kitchen worktop, apply self-adhesive foam gasket provided underneath the rim. - before applying, remove the protective film from the self-adhesive foam gasket - apply the self-adhesive foam gasket underneath the appliance rim (Figure)
  • Page 14 INSTALLATION Installing the hob in worktop opening ● Use four “A” brackets for 38 mm thick worktops. Fit the hob into worktop opening as shown on figure 2 and 3. To properly secure hob in 28 mm thick worktop, use four 15x15x50 mm wooden blocks in addition to “A”...
  • Page 15 INSTALLATION Assembly of the oven:  Make an opening with the dimensions given in the diagram for the oven to be fitted.(Fig.A)  Make sure the mains plug is disconnected and then connect the oven to the mains supply.  Partially insert the oven into the prepared opening and connect the oven to the hob.
  • Page 16 INSTALLATION Electrical connection Warning! All electrical work should be carried out by a suitably qualified and authorised electrician. No alterations or wilful changes in the electric- ity supply should be carried out. fitting guidelines The cooker is manufactured to work with three–phase alternating current (400V 3N~50Hz).
  • Page 17 INSTALLATION CONNECTION DIAgRAM Recommen- Caution! Voltage of heating elements 230V type of connection Caution! In the event of any connection the safety lead wire must be connected to the PE terminal For 230 V earthed one–phase connection, bridges connect 1–2–3 H05VV-f3G4 terminals and 4–5 terminals, safety wire to...
  • Page 18: Operation

    OPERATION Before using the oven for the first time Important! In ovens equipped with the electronic  Remove packaging, clean the interior of programmer Ts, the time “0.00” will the oven, start flashing in the display field upon  Take out and wash the oven fittings with connection to the power supply.
  • Page 19 OPERATION Controlling the heating zones of the ceramic hob. Choice of cookware Choose a pan with a diameter that is at least as large as the heating zone. For roasting tins there is a special widened heating zone of 175x260. Do not use pans with a concave or convex base.
  • Page 20 OPERATION Switching on the wider heating zone Important! Only switch on a heating zone by turning the knob clockwise. Turning the knob in the opposite direction can cause damage to the switch. With the settings 0 2  3 the knob ...
  • Page 21 OPERATION Electronic programmer Timer The timer can be activated at any time, re- gardless of the status of other functions. The functions timer can be set for from 1 minute to up to 23 hours and 59 minutes. 1 – function selection button To set the timer you should: 2 –...
  • Page 22: Automatic Operation

    OPERATION Semi–automatic operation Automatic operation If the oven is to be switched off at a given If the oven is to be switched on for a specified time, then you should: period of time and switched off at a fixed hour then you should set the operation time and Set the oven function knob and the tem- the operation end time:...
  • Page 23 OPERATION Change the timer beeps The function AUTO is now on; the oven will start operating from the point when the differ- The tone of the timer beeps may be ence between the set operation end time and changed as follows: the operation duration time occurs (e.g.
  • Page 24 OPERATION Oven is off Oven functions and operation Independent oven lighting Oven with automatic air circulation Set the knob in this position to light up (including a fan and an ultra-fan heater) the oven interior. The oven can be heated up using the bottom and top heaters, the grill or the ultra-fan he- Rapid Preheating ater.
  • Page 25 OPERATION Bottom heater on Convection with ring heating ele- When the knob is set to this position ment and bottom heater on the oven is heated using only the With this setting the convection fan bottom heater. Baking of cakes from and bottom heater are on, which in- the bottom until done (moist cakes creases the temperature at the bottom...
  • Page 26 OPERATION Use of the rotisserie* Use of the grill The grilling process operates through infrared The rotisserie enables rotating grilling in the rays emitted onto the dish by the incandes- oven. It is intended for grilling poultry, kebabs, cent grill heater. sausages and similar dishes.
  • Page 27: Baking In The Oven - Practical Hints

    BAKING IN THE OVEN – PRACTICAL HINTS Baking  we recommend using the baking trays which were provided with your cooker;  it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;...
  • Page 28 BAKING IN THE OVEN – PRACTICAL HINTS Type Oven Temperature Level Time in minutes functions dish 160 - 200 2 - 3 30 - 50 160 - 180 20 - 40* 140 - 160 10 - 40* 200 - 230 1 - 3 10 - 20 210 - 220...
  • Page 29: Cleaning And Maintenance

    CLEANING AND MAINTENANCE By ensuring proper cleaning and mainte- Caution! The sharp blade should always nance of your cooker you can have a sig- be protected by adjusting the cover (just nificant influence on the continuing fault-free push it with your thumb). Injuries are pos- operation of your appliance.
  • Page 30 CLEANING AND MAINTENANCE Replacement of the oven light bulb Oven In order to avoid the possibility of an  The oven should be cleaned after every electric shock ensure that the appliance is use. When cleaning the oven the lighting switched off before replacing the bulb.
  • Page 31 CLEANING AND MAINTENANCE Dismounting the side racks Ovens types marked with the letters Db in the model number have moveable stainless Ovens marked with the letter D are equipped telescopic runners* attached to the side with easily removable wire guides (side racks.
  • Page 32 CLEANING AND MAINTENANCE Removing the inner panel Door removal 1. Using a flat screwdriver unhook the up- per door slat, prying it gently on the sides In order to obtain easier access to the oven (fig. B). chamber for cleaning, it is possible to remove 2.
  • Page 33 CLEANING AND MAINTENANCE 3. Pull the inner glass panel from its seat Regular inspections (in the lower section of the door). Fig. D. Besides keeping the oven clean, you 4. Clean the panel with warm water with should: some cleaning agent added. ...
  • Page 34 OPERATION IN CASE Of EMERGENCY In the event of an emergency, you should:  switch off all working units of the oven  disconnect the mains plug  call the service centre  some minor faults can be fixed by referring to the instructions given in the table below. Before calling the customer support centre or the service centre check the following points that are presented in the table.
  • Page 35: Technical Data

    TECHNICAL DATA Electrical supply 230 / 400 V ~50Hz Maximum load 10,0 kW Electric hob: 14,5 cm heating zone x 2 1,2 kW 17 x 26,5 cm heating zone 2,2 kW 12 / 17,5 / 21 cm heating zone 2,3 kW Oven: bottom heater 1,1 kW...

Table of Contents