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SPECIAL SELECT
USE & CARE INSTRUCTIONS
10 CUP AUTOMATIC
RICE COOKER
FSRC100

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Summary of Contents for Farberware Special Select FSRC100

  • Page 1 SPECIAL SELECT USE & CARE INSTRUCTIONS 10 CUP AUTOMATIC RICE COOKER FSRC100...
  • Page 2: Important Safeguards

    9. Close supervision is necessary when any appliance is used near children. This appliance is not for use by children. 10. The use of accessory attachments not recommended by FARBERWARE may cause injuries. ® 11. Do not use outdoors.
  • Page 3: Additional Important Safeguards

    Main Housing and Glass Lid. 10. Never use the Inner Pot on a gas or electric cooktop or on an open flame. 11. Do not leave the plastic Rice Paddle or FARBERWARE ® Measuring Cup in the Inner Pot while on and in use.
  • Page 4: Polarized Plug

    POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
  • Page 5: Getting To Know Your

    GETTING TO KNOW YOUR FARBERWARE ® FSRC100 10 CUP AUTOMATIC RICE COOKER Before using your Automatic Rice Cooker for the first time, you must become familiar with all of the parts. Read all instructions and safeguards carefully. PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS 1.
  • Page 6 AUTOMATIC ® RICE COOKER FOR THE FIRST TIME. • Read all instructions. • Wash Inner Pot, Wire Steaming Rack, Glass Lid, FARBERWARE ® Measuring Cup and Rice Paddle in warm, soapy water. Rinse and dry well. • Never immerse Main Housing in water.
  • Page 7 NOTE: Make sure that the rice is leveled when the cup is filled. The FARBERWARE 10 Cup Automatic Rice Cooker has the ® capacity for 10 FARBERWARE Measuring Cups of dry rice. ® 2. For Best Results... Pour desired amount of rice into a separate container. Wash and rinse the rice until the rinse water is clear.*...
  • Page 8 INSTRUCTIONS FOR USE (Continued) 6. Plug the Automatic Rice Cooker into a 120V AC electrical outlet. Press the Rice Cooking Selector Lever down and the COOK Light will illuminate. The cooking process begins as soon as the Light illuminates. 7. When the Automatic Rice Cooker is done cooking, the WARM Light will illuminate.
  • Page 9: Steaming Food

    INSTRUCTIONS FOR USE (Continued) STEAMING FOOD GENERAL INFORMATION Keep the Glass Lid on while cooking or steaming food, unless the recipe or chart specially calls for removing it. By removing the Glass Lid unnecessarily, you lose steam and valuable time. If you must remove it to stir or to add an ingredient, have the Rice Paddle or ingredient ready, add it, stir quickly and just as quickly replace the Glass Lid.
  • Page 10: Fresh Vegetable Steaming Chart

    FRESH VEGETABLE STEAMING CHART Vegetable Amount Water Cook Time Artichoke, Whole 2 medium 2-1/2 cups 44-46 min. Asparagus 3/4 lb. (15 spears) 1-1/2 cups 12-14 min. Broccoli 1/2 lb. (2” florets,1” stems) 1-1/2 cups 13-16 min. Brussels Sprouts 12 oz. 2-1/2 cups 17-19 min.
  • Page 11: Cooking Rice

    Short-Grain Rice - More moist and tender than long-grain rice. It has a softer texture and starchier flavor. White rice will take about 20-25 minutes to cook, (brown rice approximately 50 minutes). When rice is done, the FARBERWARE ® Automatic Rice Cooker will automatically go into the WARM Mode and the AMBER ON/WARM Light will go on.
  • Page 12 LONG GRAIN BROWN RICE COOKING CHART Allow about 50 minutes to cook brown rice. The FARBERWARE ® Automatic Rice Cooker automatically switches from COOK mode (RED Light) to WARM mode (AMBER Light) when all the liquid evaporates from the Inner Pot. However, for fluffy rice, allow rice to stand for approximately 10 minutes, covered, on WARM before serving.
  • Page 13: Cooking Instructions

    GENERAL INFORMATION High-protein, high-fiber meatless dishes of legumes and grains can be very satisfying and very delicious. COOKING INSTRUCTIONS Measure legumes or grain with the FARBERWARE Automatic Rice ® Cooker Measuring Cup, and pour into the Inner Pot. Fill Inner Pot with water to desired cup line.
  • Page 14: Care And Maintenance

    • Let the Rice Cooker cool. Fill Inner Pot with warm water and allow to sit for a while. Wash in warm, soapy water with a sponge and dry thoroughly with a cloth. • The Wire Steaming Rack, Glass Lid, FARBERWARE Measuring ®...
  • Page 15: Storing Instructions

    CARE AND MAINTENANCE (Continued) OTHER SUGGESTIONS FOR USE AND CARE • Be careful not to dent the Inner Pot, especially the bottom of it. To work properly and produce the best cooking results, the Inner Pot must fit snugly on top of the thermostat. •...
  • Page 16 WHY RICE & WHOLE GRAINS? Grains (including rice) are finally getting the attention they deserve as they move into the nutritional spotlight. The new USDA dietary recommendations highlight grains and legumes as an essential part of a healthy, whole foods diet. With their impressive fiber, complex carbohydrates and protein profiles, they are, without a doubt, some of Mother Nature’s most perfect foods.
  • Page 17 GRAIN GLOSSARY Rice is a staple food in many countries. Although long-grain rice is consumed more than any other rice around the world, it is inferior to brown rice in both taste and nutrition. Brown rice is not only more complete nutritionally, it has a wonderful nutty aroma and flavor.
  • Page 18 RECIPES Spicy Thai Rice and Lentils Serves 6-8 3 measuring scoops (2-1/4 cups) Wehani or mixed blend rice 1 measuring scoop (3/4 cup) green lentils 1-1/4 cups water 3 cloves garlic, pressed 1 onion, chopped 2-inch knob ginger root, grated 1/3 cup fresh cilantro, chopped 1 teaspoon turmeric 1 teaspoon salt...
  • Page 19 RECIPES (Continued) Spanish Rice Au Gratin Serves 4 1 tablespoon olive oil 1/2 cup chopped onion 1/2 cup chopped celery 1/3 cup chopped green pepper 1 pound fresh tomatoes, chopped 1 teaspoon chili powder 1/2 teaspoon Worcestershire sauce 2 cups cooked brown rice 1/2 cup (2 ounces) shredded cheddar or soy cheese Heat oil in large skillet over medium-high heat.
  • Page 20 RECIPES (Continued) Mexican Rice Pitas Serves 4 1 small red onion, sliced into thin rings 1 teaspoon olive oil 3 cups cooked brown rice 1/2 cup whole kernel corn 1/2 cup sliced ripe olives (optional) 1/2 cup barbecue sauce 2 tablespoons lime juice 1/2 teaspoon ground cumin 1/2 teaspoon garlic salt 4 whole wheat pita rounds, halved and warmed...
  • Page 21: Troubleshooting

    TROUBLE SHOOTING Symptom Possible Solutions No Indicator Make sure the Automatic Rice Cooker is Lights are plugged in. illuminated. Check between the Inner Pot and Heating Plate for any foreign substances. Be sure the area is clean. Make sure the Inner Pot is in the Main Housing. Water overflows Before cooking, make sure you don’t fill during cooking...
  • Page 22 TROUBLE SHOOTING (Continued) Symptom Possible Solutions Rice or other Check between the Inner Pot and Heating grains are Plate for any foreign substances. Be sure scorched. the area is clean. Be sure to wash the Inner Pot after each use. Be careful not to add easily-scorched ingredients such as sugar, to the recipe before cooking.
  • Page 23 NOTES...
  • Page 24: One-Year Limited Warranty

    FARBERWARE® is not responsible or liable for indirect, special or consequential damages arising out of or in connections with the use or performance of the product or other damages with respect to loss of property, or loss of revenues or profit.

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