Contents
Guide to the appliance ........................................................................................ 16
Front view............................................................................................................... 16
Accessories .......................................................................................................... 18
Operation .............................................................................................................. 19
Touch display ......................................................................................................... 19
Operating actions................................................................................................... 20
Symbols in the display ........................................................................................... 23
Before using for the first time................................................................................. 24
Water hardness ...................................................................................................... 26
Filling the water tank ........................................................................................... 27
Dispenser adjustment ......................................................................................... 30
Preparing beverages............................................................................................ 31
Making a coffee drink ............................................................................................ 31
Double portion ....................................................................................................... 32
Canceling preparation............................................................................................ 32
Drinks with milk...................................................................................................... 34
Preparing hot water................................................................................................ 36
Grinder setting ....................................................................................................... 38
Amount of coffee ................................................................................................... 39
Brewing temperature.............................................................................................. 40
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