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GENERAL OPERATION
Possible Causes and/or Recommended Solutions
Frost/Ice buildup in the
freezer compartment
The drawer is opened often or left open - Minimize drawer openings and close drawer completely
after use.
Poor drawer seal - Ensure drawer seal is making full contact with the cabinet to allow for an
adequate seal.
Temperature
control(s) are not set correctly-
See "Using the Controls" (in the User Instructions or
User Guide) for recommended
temperature settings.
Explosion
Hazard
Use nonflammable
cleaner.
Failure to do so can result in death, explosion,
or fire.
DOORS AND LEVELING
Possible Causes and/or
Recommended
Solutions
Doors are difficult to open
•
Gaskets are dirty or sticky - Clean the gaskets and contact surfaces with mild soap and warm
water. Rinse and dry with a soft cloth.
Doors will not
close completely
•
Door is blocked open - Move food packages away from the door. Make sure all bins and
shelves are in their correct positions. Make sure all packaging materials have been removed.
Doors appear to be uneven
•
Doors need to be aligned, or refrigerator needs to be leveled - See "Refrigerator Leveling,
Door Closing and Alignment."
Refrigerator unsteady or it
rolls forward when opening
and closing doors or
drawers
•
Refrigerator brake feet are not snug against the floor - Remove the base grille. Turn both
brake feet (one on each side) clockwise, the same amount, until they are snug against the floor.
See "Refrigerator Leveling, Door Closing and Alignment."
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