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Solid Elements
Its, wipe off solid elements
with a damp
soft
cloth and soapy
water after each use. Burned-on
food may
be removed
with a soapy
scouring
pad. The red spot in the
center of the solid elements
will gradually
wash off. This is
normal
and will not affect the operation
of the surface unit.
2. IMPORTANT: After cleaning,
apply
a thin coat of salt-free oil to the CCCL solid elements,
then
heat 3-5 minutes. It may still smoke slightly when heated.
If elements
have dark spots caused
by
grease
and food, the oil treatment
will improve
their appearance
but not eliminate
the spots.
NOTE: Optional
Electrol
dressing
can be applied
to the elements
to improve
their
appearance.
3. The stainless steel trim rings will gradually
yellow
from the heat of the solid elements
and pans.
This is normal. The yellowing
can be removed
by using stainless steel cleaner
or Cook Top
Polishing Creme on the trim rings.
To obtain
order information
for Cook Top Polishing Creme (PN 814009) or Electrol dressing
(PN 814030) write to:
Whirlpool
Corporation,
Attention:
Customer
Service
Dept., 1900 Whirlpool
Drive, LaPorte,
IN 46350.
Smoothtop Module
Always
clean
the smoothtop
atter each
use.
l
Wipe the smoothtop
surface
with a clean,
damp
paper
towel before
each
use. Do not
use a sponge
or cloth.
A little lettover
soap
or soil
can
stain
the
smoothtop
when
heated.
l
Use only clean
cookware.
l
Avoid spill-overs.
Use pans with tall sides.
l
Do not let covers
drip on the smoothtop.
l
Wipe up any spills with a wet paper
towel,
when the unit is cool enough
not to steam. The
longer
you cook
with a spillover
on the unit,
the harder
it will be to remove.
l
Clean
off metal marks (from copper
or alumi-
num) right away.
If heated
they may never
come
off
Avoid
damage.
l
Do not use the
smoothtop
as a cutting
board.
l
Sugary spills can cause pitting on the surface.
l
Spilling
cold
water
on a hot surface
may
crack
it. Do not use a cracked
smoothtop.
l
Dropping
heavy
or hard
objects
on the
smoothtop
can crack
it Be careful
with heavy
skillets. Do not store jars or cans above
the
smoothtop.
See the special
smoothtop
cleaning
sug-
gestlons
on page
17.
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