Energy Saving Tips - Miele KM 421 Operating Instructions Manual

Use

Energy saving tips

– Use pots and pans with flat or slightly
concave bases for the most efficient
cooking. The pan base should rest
evenly on the ceramic surface when
hot. Uneven bases can lengthen
cooking times and cook food un-
evenly.
cold
– To reduce heat loss, make sure the
pot size and the size of the burner
correspond.
too small
18
hot
correct
– Cooking with a lid will also help pre-
vent heat loss.
uncovered
Cooking can be completed using
the residual heat of the burners by
turning the cooktop off 5 - 10 min-
utes before the food is finished.
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