Before Setting Oven Controls - Kenmore 970-334420 Use And Care Manual

Before Setting Oven Controls
OVEN VENT
Oven Vent Location
The oven vent is located below the backguard. When the
oven is on, warm air is released through this vent. This venting
is necessary for proper air circulation in the oven and good
baking results. DO NOT BLOCK THE VENT.
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS
COOL (PRIOR TO OPERATING THE OVEN). Always use
oven mitts when using the oven.
Removing & Replacing Oven Racks
To remove, pull the rack forward until it stops. Lift up front of
rack and slide out. To replace, fit the rack onto the guides on
the oven walls. Tilt the front of the rack upward and slide the
rack back into place.
Arranging Oven Racks with 6 Rack Positions
To bake on a single rack, place the rack on position 3 or 4.
To bake on 2 racks, place the racks on positions 3 and 5.
Rack
RECOMMENDED RACK POSITIONS FOR
BROILING, BAKING & ROASTING
Food Rack Position
Broiling meats, chicken or fish 1 or 2
Cookies, cakes, pies, biscuits & muffins 3 or 4
Frozen pies, angel food cake, yeast, bread, 5
casseroles, small cuts of me= or poultry
Turkey, mast or ham 5 or 6
Note: Always use caution when removing food from the lower rack
positions.
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