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Start-Up And Use - Indesit I6GG1G Operating Instructions Manual

Cooker and oven

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Start-up and use

Using the hob
Lighting the burners
GB
For each BURNER knob there is a complete ring
showing the strength of the flame for the relevant
burner.
To light one of the burners on the hob:
1. Bring a flame or gas lighter close to the burner.
2. Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting .
3. Adjust the intensity of the flame to the desired level
by turning the BURNER knob in an anticlockwise
direction. This may be the minimum setting , the
maximum setting  or any position in between the two.
If the appliance is fitted with an electronic lighting
device* (C), press the ignition button, marked with the
X
knob is released. If this occurs, repeat the operation,
holding the knob down for a longer period of time.
! If the flame is accidentally extinguished, switch off the
burner and wait for at least 1 minute before attempting
to relight it.
If the appliance is equipped with a flame failure safety
device (X)*, press and hold the BURNER knob for
approximately 2-3 seconds to keep the flame alight
and to activate the device.
To switch the burner off, turn the knob until it reaches
•.
the stop position
Flame adjustment according to levels
the burner flame intensity can be adjusted with the
knob according to 6 power levels, from maximum
to minimum with 4 intermediate positions:
a click will indicate the change from one level to
another when turning the knob. The system
guarantees a more precise adjustment, allows
to replicate the flame intensity and to identify
easily the preferred level for different cooking
operations.
9
symbol
, then hold the
BURNER knob down and
turn it in an anticlockwise
direction, towards the
maximum flame setting,
until the burner is lit.
The burner may be
C
extinguished when the
Practical advice on using the burners
For the burners to work in the most efficient way
possible and to save on the amount of gas consumed, it
is recommended that only pans that have a lid and a flat
base are used. They should also be suited to the size of
the burner.
To identify the type of burner, please refer to the
diagrams contained in the "Burner and nozzle
specifications".
! On the models supplied with a reducer shelf,
remember that this should be used only for the auxiliary
burner when you use casserole dishes with a diameter
under 12 cm.
Using the oven
! The first time you use your appliance, heat the empty
oven with its door closed at its maximum temperature
for at least half an hour. Ensure that the room is well
ventilated before switching the oven off and opening
the oven door. The appliance may emit a slightly
unpleasant odour caused by protective substances
used during the manufacturing process burning away.
! Before operating the product, remove all plastic film
from the sides of the appliance.
! Never put objects directly on the bottom of the oven;
this will avoid the enamel coating being damaged.
Only use position 1 in the oven when cooking with the
rotisserie spit.
Lighting the oven
To light the oven burner, bring
a flame or gas lighter close to
F
opening F (see figure) and press
the OVEN control knob while
turning it in an anticlockwise
direction until it reaches the MAX position.
If the appliance is fitted with an electronic lighting
device*, press the ignition button, marked with the
symbol
, then hold the OVEN control knob and
turn it in an anticlockwise direction, towards the MAX
position, until the burner is lit. If, after 15 seconds, the
burner is still not alight, release the knob, open the
oven door and wait for at least 1 minute before trying to
light it again. If there is no electricity the burner may be
lit using a flame or a lighter, as described above.

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