Oven Controls - GE Ranges Self-Cleaning Gas Dual Fuel Owner's Manual

Oven Controls

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1. Convection Cooking Modes: Convection cooking
modes use increased air circulation to improve
performance. The type of benefit depends on the
2. Traditional Cooking Modes:
more information.
3. Clean:
Cleaning the Oven section for important information
about using this mode.
4. Start:
cleaning, or timed function.
5. Clear/Off: Cancels ALL oven operations except the
clock and timer.
6. Cooking Time: Counts down cooking time and
turns off the oven when the cooking time is
complete. Press the Cook Time pad, use the
number pads to program a cooking time in hours
and minutes, then press Start. This can only be
7. Clock: Sets the oven clock time. Press Clock
program the clock. Press Start to save the time.
8. Kitchen Timer: Works as a countdown timer. Press
the Kitchen Timer pad and the number pads to
program the time in hours and minutes. Press the
Start pad. The oven will continue to operate when
the timer countdown is complete. To turn the timer
off press the Kitchen Timer pad.
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9. Delay Start:
this to set a time when you want the oven to start.
Press the Delay Start pad and use the number
pads to program the time of day for the oven to
turn on. Press the desired cooking mode and
temperature then press Start. A cook time may also
be programmed if desired. This can only be used
NOTE: When using the delay time feature, foods
temperature promotes the growth of harmful bacteria.
the bulb will speed harmful bacteria growth.
10. Probe:
the oven off when the food reaches the programmed
temperature. Insert the probe, program the cooking
mode and program the probe temperature. See the
11. Oven Light(s):
12. Gas/Control Lockout: Locks out the control so that
pressing the pads does not activate the controls.
Press and hold the Gas/Control Lockout pad for
three seconds to lock or unlock the control. Clear/Off
is always active, even when the control is locked.
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