Cleaning And Care; Cleaning The Wash Cabinet; Cleaning The Door And The Door Seal; Cleaning The Control Panel - Miele Dishwasher Operating Instructions Manual

Cleaning and care

Check your dishwasher regularly
(approx. every 4 - 6 months). This
way faults and problems can be
avoided.
*In the UK, Miele branded cleaning
and conditioning products, as well as
a microfibre E-cloth which is suitable
for cleaning surfaces such as
stainless steel, glass, plastic and
chrome without the use of chemicals
are available from the Miele Spare
Parts Department or via the internet
on www.miele.co.uk.

Cleaning the wash cabinet

The wash cabinet is largely
self-cleaning, provided that the correct
amount of detergent is always used.
If, however, there are limescale or
grease deposits in the cabinet these
can be removed with a proprietary
dishwasher cleaner, such as the Miele
dishwasher cleaner* or conditioner*.
Cleaning the door and the door
seal
^ Wipe the door seals regularly with a
damp cloth to remove food deposits.
^ When the dishwasher is being
loaded, food and drink residues may
drip onto the sides of the dishwasher
door.
These surfaces are outside the wash
cabinet and are not accessed by wa-
ter from the spray arms. Any soiling
should be wiped off these surfaces
before the door is closed.
36

Cleaning the control panel

,
Do not use abrasive cleaning
agents, glass cleaning agents or
all-purpose cleaners. Because of
their chemical composition, they
could cause serious damage to
surfaces.
^ This should only be wiped with a
damp cloth.

Cleaning the door front

,
Do not use any cleaning agents
containing ammonia or thinners.
These would damage the surface
structure.
^ Clean the front using a Miele E-Cloth*
or with a suitable cleaning agent for
the type of material the front is made
of.
Follow the manufacturer's instructions.
^ Door fronts made from wood should
only be cleaned using a damp cloth,
and then dried with a soft cloth.
^ Door fronts made of stainless steel
should be cleaned using a damp
cloth and a little washing up liquid, or
a proprietary non-abrasive cleaning
agent designed specifically for use
on stainless steel. Follow the
manufacturer's instructions on the
packaging.
^ To help prevent re-soiling, a
proprietary conditioning agent for
stainless steel* can also be used.