A
A
A
A
B
Setting
Normal or Fast Plate
Off
0
1
Cooking vegetables, fish
Cooking potatoes (using steam) soups,
2
chickpeas, beans.
Continuing the cooking of large quantities of
3
food, minestrone
4
For roasting (average)
5
For roasting (above average)
For browning and reaching a boil in a short
6
time.